Ukuya ikhekhe recipe 'Zebra'

Lungiselela dessert okumnandi futhi ihlangane mnandi futhi izingane ngesikhathi esifanayo - bathi lokhu akwenzeki? Okuningi njengoba kwenzeka! Zama yokubalungiselela ajwayelekile kubo bonke kusukela ebuntwaneni pie "Zebra" ku kefir. ikhekhe elimnandi futhi usentekenteke Kuyobe kuyisikhathi esihle ukuhlala nomndeni inkomishi yetiye noma ikhofi. Ngokuqinisekile, abantwana uqobo lwabo bazokujabulela yena ikhekhe ukupheka inqubo, engavamile ezimthende ukubukeka olubheka samaholide njalo.

Pie "Zebra" ku-yogurt okuphekwe kakhulu ukumane.

• Hlanganisa amaqanda 4 no 2 izinkomishi ushukela.
• Eqhubeka uphehle mass, uyifaka 2 izinkomishi yogurt, inkomishi kwesigamu amafutha sunflower, esikhwameni se-baking powder.
• Engeza ufulawa. Kuyadingeka ukuthatha okuningi ukuze uthole inhlama sasifana obukhulu ukhilimu omuncu.
• Ngokulandelayo, inhlama ihlukaniswe yaba izingxenye ezimbili. Engxenyeni yesibili yesivivinyo, engeza 2 wezipuni wezipuni cocoa.
• Lungisani indlela. Ukuze wenze lokhu, gcoba it ne imajarini ufafaze ufulawa.
• Babeka inhlama ngesipuni anemibala ehlukene esikhungweni ifomu yanjalo yanjalo ngempela njalo. Kumi esiqongweni sezindawo ezimhlophe inhlama ikhekhe ikhekhe emnyama ke phezulu ezimhlophe nokunye.
• Beka inhlama esime kuhhavini at lokushisa 180.
• pie ukulungela kudingeka uhlole ngenduku sokhuni.

Ubuchwepheshe efanayo kungenziwa kuphekwe ikhekhe nge igama elifanayo.

Recipe ikhekhe "Zebra" uzokophula uma udinga ngokushesha ukulungiselela okuthile izivakashi, owathembisa ukuba ngokushesha. Kodwa ikhekhe kuyadingeka ukuthatha ukudla okunamafutha kakhulu, kwathi crumbly futhi ecebile.

Recipe ikhekhe "Zebra"

• Sicela uqhubeke ngendlela efanayo ekulungiseleleni ikhekhe. Hlanganisa amaqanda noshukela. Ushukela kungathatha engaphansana nje kwengu-iresiphi ikhekhe.
• Faka ibhotela inhlama noma imajarini (isigamu iphakethe) kanye ingilazi ukhilimu omuncu. Amafutha esake okudingekayo ukuze igcwale amanzi futhi cool egunjini lokushisa.
• Thela Batter esikhwameni se-baking powder.
• Engeza ufulawa ukuze inhlama ocime like ukhilimu obukhulu.

Ngokulandelayo, uqhubeke ngayiphi indlela, njengoba kule iresiphi lokuqala njengoba ikhekhe recipe "Zebra" ngemuva kwalokhu afana odlule. Bayobhaka imikhiqizo efana inhlama sizikhandle ukuthenga ifomu detachable. Kodwa ungenza ngaphandle kwalo, uma ngokushesha nje wena ukuyikhipha ifomu ikhekhe kuhovini, awubeka ithawula elimanzi. Kulokhu, lo mkhiqizo kalula ukhululeka isikhunta.

Manje kungenzeka ukwelekelela iresiphi ikhekhe "Zebra" indlela yokuqala umhlobiso. Ukuze ikhekhe phezu waphenduka imbali iphethini ngesimo ummese sisebenzise division ngesimo imikhakha isiqondiso esivela onqenqemeni maphakathi.

Uma beyomboza umkhiqizo ushokoledi Uqweqwe kanye ikhekhe ukunquma futhi impregnate, sesivele Uthole ikhekhe.

Recipe ushokoledi Uqweqwe ne cocoa, ushukela kanye ibhotela

Okokuqala ezidingekayo uhlanganise cocoa kanye noshukela (3 nezinkezo v.). Okulandelayo, engeza wezipuni ambalwa amanzi bese upheka kuze kuze kube uqweqwe. Ingxube esishisayo ngokushesha asuse ekushiseni futhi ngokushesha kuvuse ukuthola obuncane ibhotela. Uma amafutha ngokulinganayo ukuhlakaza nenqwaba, kungenzeka ukuba bagcwalise ikhekhe.

esihlwabusayo kakhulu njengoba ushokoledi ocwebezelayo, uzilungiselele kusuka ukhokho, ukhilimu omuncu, ushukela, ibhotela. Bilisa ambalwa spoonfuls of ukhilimu omuncu kuze kube uqweqwe. Engeza ke mayelana 2 amathisipuni ukhokho obuncane bhotela noshukela (3st. L.). Bilisa konke kuze kube uqweqwe.

Kubalulekile ukukhumbula ukuthi glaze sisetshenziswa kuphela umkhiqizo selehlile.

ongakhetha Impregnation:

• ukhilimu omuncu yogurt;
• ukhilimu omuncu noshukela oluyimpuphu;
• luphuzi. Hlanganisa ndawonye neqanda inkomishi ushukela. Ngo isitsha, uthele ingilazi yobisi, engeza ingxube e-, wezipuni eyodwa nengxenye ufulawa vanilla. Govuza isisindo umlilo, ukubila, kodwa hhayi ubilise. Encwadini ukhilimu kancane efudumele ufake iphakethe ibhotela uphehle konke kulungile;
• amaprotheni ukhilimu. Hlanganisa amaprotheni amabili. Amaphrotheni kumele kube abandayo. Ukuze whisking kangcono, engeza ku amaconsi ambalwa kalamula. Ngo epanini, uthele inkomishi kashukela futhi uthele ambalwa amathisipuni amanzi. Govuza kahle, imenze thumba imizuzu omunye imizuzu eyisithupha. Lapho isiraphu ushukela cishe cool, whisking ngokuqhubekayo, sicela uyifake ukuze amaprotheni. Kufanele uthole ukhilimu.

Manje ngoba sewuyazi ukuthi indlela ukupheka "Zebra". Bon appétit!