Salad ne inyama kanye amakhowe: okumnandi

Amasaladi Uyi bendabuko isidlo Russian, okuyinto ngokufanelekile uyaziqhenya lendawo phezu kwetafula. Omunye izithako kakhulu yendabuko kujwayele ukuba inyama, amakhowe futhi amaqanda. Zama ukupheka lezi ezivamile imikhiqizo isaladi ne inyama kanye amakhowe.

Salad ne inyama kanye amakhowe "Owesilisa" wenziwe izinhlobo eziningana inyama. Uzodinga ukuthatha ingulube abilisiwe, inkukhu ngibhema kanye ham. Qoba lezi izithako ku cubes ezincane. amakhowe ekheniwe, iminqumo amaqanda abilisiwe usike ngendlela efanayo. Anyanisi oqotshiwe kakhulu fake futhi uthele amanzi abilayo. Zonke izingxenye uhlanganise ushizi vukuza. It kuvela kakhulu ikhalori nokwanelisayo.

Salad ne inyama kanye amakhowe "Puff" ukwenza ngempela ebusuku ngoba impregnation kangcono. Ukuze wenze lokho, iyiphi inyama okuphekwe (inkukhu kangcono kanye ingulube) sibe yimichilo amancane, phezulu wafaka ungqimba anyanisi futhi begcoba imayonnaise. Laid phezulu shabby Iqanda elikhulu, ikhava imayonnaise eminye basakaze amazambane amaqhafuqhafu ogayiwe kanye imayonnaise; ungqimba izaqathe kanye imayonnaise. Kuyadingeka ukuba nithele wonke amakhowe amancane futhi wababeka ungqimba phezulu. Salad ehlotshisiwe usebenzisa amahlumela ngesikele sokuthena oluhlaza dill noma parsley. Dish kumelwe-ake ukuma.

Ungakwazi ukupheka nje emangalisayo isaladi nge yengulube kanye amakhowe "ehlukile". It cwilisa omisiwe kanye ingulube ngibhema nquma emapheshana ngombala. Ngendlela efanayo ukungena kanye iklabishi. Manje, zonke izithako yilezi okuxubile futhi uthele imayonnaise.

Salad nge omelet kanye amakhowe "freshness" kuvela esihlwabusayo kakhulu futhi kwaba fresh. Kuyadingeka ukwenza inhlama for the omelet, okuyinto isiqiniseko ukuze ungeze ku ugarliki ochotshoziwe, ubhake pancake mncane out of it. Manje nquma choy bok, engeza izingcezu inyama kuwo futhi isibambo garlic. Kusukela omelet selehlile kuzodingeka ukuthi wenze ngamapayipi eside baliqume ibe izicezu. Zonke izingxenye ze-mix, engeza tincetu ikhukhamba fresh futhi imayonnaise. Fresh futhi eqotho!

Salad ne inyama kanye amakhowe nge asithena Kunconywa ukupheka izingqimba. Kuze kube yimanje, amaqanda amazambane kumele kubiliswe futhi grate amaqhafuqhafu. Inyama (mhlawumbe ingulube) uthathe cubes kanye gazinga. Anyanisi kanye amakhowe yokosela ndawonye. Asithena, oqoshiwe zibe tincetu. Manje siqala ukwakha izingqimba: amazambane - imayonnaise - asithena - imayonnaise - amakhowe - imayonnaise - amaqanda. Qiniseka ukunikeza isaladi amahora ambalwa sokunika.

Salad ne inyama kanye amakhowe "Ezinganeni" kuvela hhayi kuphela okunempilo, kodwa futhi ulungisa ngokushesha okukhulu. Ngoba uzodinga kuphela ubilise inkukhu kanye namaqanda, ukuthenga uphayinaphu okusemathinini noshizi grate amaqhafuqhafu. Manje siqala ukubeka isidlo Skeet izingane ezincane sika. Ukulandelana kungaba: ezansi inkukhu fake lisikiwe, phezulu onion scalded kanye imayonnaise phezulu. Okulandelayo: amaqanda amaprotheni - imayonnaise - uphayinaphu esemathinini - imayonnaise - ushizi - imayonnaise - esemathinini uphayinaphu - imayonnaise - amaqanda isikhuphasha. Uma wayefisa, kungashiwo abafafazwe amantongomane olwembiza.

Salad "Delicious" kungenziwa kuphekwe ngale ndlela. Inyama yenkomo abilisiwe kuze kuphekwe, bese kancane ethosiwe. Amaqanda namazambane ukubilisa, epholile, bese sibe yimichilo. Amakhowe (amakhowe kangcono) gazinga ne anyanisi. Zonke izithako hlanganise imayonnaise indawo isaladi isitsha.

Salad "Ukuqamba" uya pretty okuningi okufanayo njengenjwayelo, "Olivier". Umehluko kuphela indlela ahlabayo. Ngenxa yalesi isaladi udinga tinhlobo letehlukene abilisiwe ngibhema inyama, ham. It sibe yimichilo emihle. Qoba amakhowe bese Fry kwabo anyanisi. Izingcezu efanayo Imi amazambane, izaqathe, amaqanda, anyanisi oluhlaza. Zonke izithako kahle exubile. banganezela isaladi okusemathinini uphizi iminqumo, uma uthanda.

Bon appétit!