Kulabo abazi indlela amanzi okugqumisa ubhekeni

Salo - umkhiqizo ehlukile uma udle, uzokhokhiswa bondlekile isikhathi eside. Futhi uma ukwazi indlela amanzi okugqumisa ubhekeni, ngeke idluliselwe etafuleni lakho. It is lisetshenziswe izintaba, ukudoba, picnicking, futhi ekhaya lokubhalela.

Ukukhetha amafutha, banake ukubukeka kwakhe. Uma amafutha ziphuzi futhi isikhumba kunzima, akusiyo kuwufanele ukuthenga. Ezimweni eziningi, lokhu kuyinto isikhathi eside, futhi yengulube kwaba eningi iminyaka. Ngakho-ke, bheka, ukuthi libe bomvana noma elimhlophe, nge lokukhuhla esithambile futhi emihle. Okungcono nge ungqimba inyama. Kukholakala ukuthi amahwahwa esuswa kuwo ngemuva, esiphundu kunazo. Kusukela kwezinye izindawo kubhekwa sibi kakhulu.

Izindlela amafutha salting impela eningi. Indlela amanzi okugqumisa amafutha ngokushesha ngakho kusasa ke ukudla? Thatha nendebe nosawoti uwathele esitsheni ne ilitha lamanzi, ngamanzi kufanele abilisiwe ashisayo. Ukwehlisa lokhu ubhekeni amanzi okugqumisa, iyinike isikhathi kukhishwe - amahora 10-12. Ngemva kwalokhu, kubalulekile ukususa amafutha uphinde ususe ketshezi. Kakade ezomile umkhiqizo deda pepper nesweli. Futhi mnike wome kakhulu. Elondolozwe ku emakhazeni.

Abaningi ungathandi uju Ukrainian, kodwa, nokho, kubalulekile ekudleni kwethu. Phela, in the fat umzimba iqukethe kudingekile chelvoecheskomu acid. Nakuba kuzwakala kungavamile, kodwa ukusetshenziswa ayeveza kwamafutha ezithinta ukusebenza evamile inhliziyo.

Ngakho indlela amanzi okugqumisa ubhekeni? Yini okudingeka? Cabanga indlela emaphandleni abavamile. Kuyinto efanelekayo isitoreji umkhiqizo inyama ukuze zisetshenziswe esikhathini esizayo. Ukuze salting emzaneni esetshenziswa emgqonyeni amalitha elikhulu ngamunye 100. Kumele kahle sihlanza ke disinfected ngamanzi abilayo bese efakwa endaweni emnyama. Ngokuvamile komhlaba noma emiphongolweni. Phansi umgqomo nzasypaetsya usawoti amaqhafuqhafu awubeka ochungechungeni lokuqala nesinqumela. Nokunye: nomugqa usawoti ngomkhiqizo ngamunye kuthululwe ungene esundu ungqimba ukushuba. Umugqa wokugcina kahle phezulu ligcwele usawoti, bayigubungele isivalo. Njengoba amafutha ingaphezu akudingayo, usawoti ngeke kuthathe, ungesabi overdo.

Cabanga indlela amanzi okugqumisa ubhekeni in the brine. Zonke le ndlela muhle. Salo emva salting esihlwabusayo ithenda, kodwa hhayi wonke ukuzingela bahlanganyele ngosawoti ezinjalo. Kuthatha isikhathi esiningi. Fat kufanele uthathe yizicucu ezinkulu, cabaza ukucindezelwa futhi uthele brine. Njalo ezinsukwini ezintathu, brine kufanele zishintshwe. Asikwazi ukukhohlwa ngakho. Le nqubo ithatha amasonto amabili, khona-ke umkhiqizo osuphelile lilondolozwe efrijini.

Yiziphi izithako ezidingekayo ukuze pickling? Black futhi red pepper, usawoti amaqhafuqhafu, pepper elimnandi, amakhanda ambalwa garlic. Ngaphezu kwalokho, kuyodingeka iqabunga bay. Ngamakhambi kanye nezinongo zingabekwa kwalo yedwa, umuntu onjalo. Ungase futhi Spice ukunambitha zonke isiqeshana ubhekeni nesinqumela chesnokom.Nnarezhte uzame tincetu garlic, ngiyibeke ku ukusikeka wenza kusengaphambili.

Ukwazi indlela efanele ubhekeni amanzi okugqumisa, ungakhohlwa ukuthi amafutha nge garlic agcinwe isikhathi eside, ngakho-ke kufanele kube efrijini.

Ukuze abalandeli kancane abukhali ngeke sondelana lo iresiphi: thatha isitsha, uthele isigamu ilitha lamanzi, engeza izinkomishi eziyisithupha kuya eziyisikhombisa usawoti, ikhasi anyanisi kanye gqoka umlilo. Ezinhlanu imizuzu eyisikhombisa ukubilisa. Ngemva iyawashiya okuphekiwe ubhekeni kanye thumba enye imizuzu eyishumi noma amabili. Konke kuncike yini noma cha amanoni ubudala. Khona-ke ake ke cwilisa brine usuku. Ngokulandelayo, kancane elomile deda nge red pepper kanye nabantu abamnyama. Gcina emakhazeni, okungcono efrijini.

Ukuze abafundi iseluleko kanjani amanzi okugqumisa ubhekeni, ngiyacabanga, kuyoba efanele. It ilungiselela isikhathi esifushane, amahora amabili kuya kwamathathu kwanele. Into ingilazi ezintathu-litre jar embondelene garlic, lard, usawoti, isithokelo. Khona-ke zvso egcwele amanzi ashisayo kanye usongwa ikhava. Uma konke lwehle ulaka, kungenzeka ukuthola futhi badle. Thanda fat-anosawoti nezinye, lo "Ambassador ehostela" uthanda emakhazeni. Kuyadingeka ukuba ubambe noma efrijini noma kule esiqandisini.