Indlela ukupheka ikhekhe "uSpartacus"? iresiphi Classic nezinye izindlela zokupheka.

Umlando ukupheka asisho londoloza ulwazi mayelana lapho ikhekhe "uSpartacus" yaqale okulungiselelwe. iresiphi Classic ukhunjulwa ngabaningi igama elehlukile. Kodwa dessert ngokwawo namanje ethandwa kakhulu.

zabuna neshaya

Ukulungiswa izitsha sweet - wesayensi oyinkimbinkimbi. Kudinga ekuhambisaneni zokupheka. Kungenjalo, dessert kungenzeka nje kungenzeki. Kudingeka ukunakekela okukhethekile kufanele kube yibo abazoba ngowokuqala ukuzama ukupheka ikhekhe "uSpartacus." Indlela ukuze leli cala zakudala bakwamukele best.

ngempela kudingeka imikhiqizo:

Bayobhaka amakhekhe:

400 amagremu kafulawa polpachki ibhotela amaqanda 2 4 wezipuni nokhokho oyimpuphu, ushukela ingilazi, 4 amathisipuni of uju kanye 12 g of soda.

Ukuze ukhilimu:

3 amaqanda izikhupha, uwoyela iphakethe, isigamu ilitha ubisi, isikhwama vanillin, 6 nezinkezo ushukela 90 amagremu kafulawa.

Ukuze glaze:

50 g le-bhotela, 125 g ushukela, 3 wezipuni cocoa 150 namamililitha yamanzi.

Lapho yonke imikhiqizo kwisayithi ungathola ukusebenza nokulungisa ikhekhe "uSpartacus." iresiphi Classic ngokuvamile iqala nge baking amakhekhe:

1. Gilazi ukushisa ukumelana ukuqoqa amaqanda, uju, ukhokho, ushukela ne bhotela, bese uyibeke phezu komlilo. Uma izingxenye yesixazululo, ukwethula soda. Ukushisisa ihlala imizuzu 7.
2. Khona-ke ukuvala umlilo, futhi emgqonyeni ukugcwalisa ufulawa zonke uhlanganise kahle.
3. Endaweni ehlukile, etafuleni ukwenza nomkhombe sokugcina. Kufanele athole okuncane okunamathelayo.
4. Ungqimba kwaphumela is iphuma phakathi amahanisi ulwahlukanise ibe izingxenye 10 alinganayo.
5. isiqeshana Ngamunye wukusatshalaliswa ungqimba bhaka ubhake kuhhavini imizuzu 6-7. Amazinga kufanele kube 185 degrees.
6. Manje ungakwazi uqhubekele ukulungiselela ukhilimu salokhu okokuqala udinga ukuthi ugqule izikhupha ne spoon ushukela.
7. Bese wengeza i-vanilla kuya ufulawa, futhi ekugcineni ukuze uthele ubisi olufudumele.
8. Ingxube yafakwa umlilo upheke kuze kube sikhula.
9. Endaweni ehlukile, yenza i-bhotela noshukela bese uyifaka kwi-hot umkhiqizo lulwimi siphelile.

10. Manje, ukulungiswa glaze ukuqoqa wonke izithako epanini, wakubeka phezu komlilo nokushisa imizuzu 3 emva abilayo.

11. Isigaba sokugcina - inhlangano yabantwana bakwa-umkhiqizo. Amakhekhe kufanele libekwe phezu komunye nomunye, abo promazyvaya ukhilimu. Top design bevela kuzo zonke izinhlangothi uthele glaze.

Sithola ikhekhe esihlwabusayo kakhulu "uSpartacus." iresiphi Classic ulula, kodwa kudinga isikhathi esithile.

A option efanayo

Cishe zonke dish kungenziwa kuphekwe ngezindlela ezahlukene. Lesi sitatimende osebenza ngokugcwele ikhekhe. Ukuze "uSpartacus" ubuye ephelele bhisikidi iresiphi. Nokho, kulesi simo, ikhekhe uqobo kuzohluka ngempela.

Ukhilimu Uqweqwe kungenziwa kwesokunxele azizange zishintshe, kodwa usebenzise inketho elula bayobhaka amakhekhe. Udinga nje kuphela ukuba:

150 amagremu kafulawa isigamu inkomishi kashukela amaqanda 5. ungakwazi ukwengeza vanilla kancane uma uthanda.

Inqubo okufanele iqhutshwe ngendlela elandelayo:

1. Izikhupha ehlukanisiwe zabamhlophe ngobumnene, bese uxhuma nabo nge ufulawa.
2. Amaphrotheni yenza ne ushukela ngendlela Foam obukhulu. Ukugcina isikhathi, ungasebenzisa wonke amaqanda.
3. Xhuma uquqaba ezimbili futhi ukukhiqiza batch sokugcina. Amaphrotheni kungenziwa wanezela kancane kancane, e izingcezu ezincane ukuze basuke hhayi ixazululwe.
4. Babeka inhlama efolomeni iphathwa ngaphakathi ngamafutha yemifino bese uthumela it kuhhavini. Kumelwe ukuthi ukhona umthombo degrees 150.

Ingakapheli imizuzu engu-30 ikhekhe usulungile. Kodwa kokuyikhipha ifomu izotholakala kuphela imizuzu 7-10. Emva lwaluyophola, kubalulekile ukuba usike ngokucophelela kanye amakhekhe eziningana. Ezinye izindaba zika-inqubo ayiguquki. Bhisikidi iresiphi ngokuphawulekayo kunciphisa isikhathi baking. Lokhu nakho kubalulekile.

izinguquko kazwelonke

Zonke izizwe has izinto eziza kuqala sawo ukudla. Futhi ngisho indishi abebengakwenza ngendlela ehlukile. Ngokwesibonelo, singamakhosikazi emizi Ukrainian babe umbono wabo siqu sendlela ukwenza ikhekhe "uSpartacus."

Ukuze wenze lokhu badinga:

Ukuze inhlama:

inkomishi yashukela-3 izindebe ufulawa, 50 igremu ibhotela, 2 wezipuni of uju, 450 ml ubisi 1 egg, isipuni nokhokho oyimpuphu, kanye isipuni uviniga kanye baking soda.

Ukuze Ukhastadi:

300 amagremu ibhotela, isigamu ilitha ubisi, inkomishi ushukela 60 amagremu kafulawa.

Lokhu ngokuvamile kwenziwa ngendlela elandelayo:

1. Obunamandla makuqoqwe ubisi, uju, amaqanda, ibhotela noshukela. Beka izitsha okugeza amanzi evuthayo kuze kube yilapho nokonakala ephelele yezingxenye.
2. Bese wengeza soda uviniga futhi imenze ingxube Reflux.
3. Umthamo ususa emlilweni futhi ubeke eceleni kuphole.
4. Engeza isisindo ingqikithi cocoa ne ufulawa inhlama esikhundleni.
5. Ukubeke esiqandisini imbala 4 ihora.
6. Ukulungisa izithako ukhilimu (ngaphandle uwoyela) nendawo epanini awubeka umlilo. Ukushisisa kwaqhubeka ngaphansi elishukumisayo njalo kuze kube uqweqwe.
7. Ingxube esishisayo wafakwa uwoyela ezinhle zonke nesigqi.
8. Inhlama eqeda lihlukaniswe laba izingxenye eziningana. Ngamunye wabo bona bazabela Roll endaweni Pancake futhi ubhake kuhovini at 180 degrees. Omunye ikhekhe ukuthatha akukho kuka imizuzu 5-8.

Manje nje kudingeka ukuqoqa wonke izikhala kwisitaki futhi Fluff kubo ukhilimu okuphekiwe.

kukho ngokwezifiso

Kwakumnandi kakhulu, uma wenza ikhekhe kusukela mastic "uSpartacus." Lokhu kukhetha engazazi kakhulu, kodwa ngempela ezithakazelisayo. Kulokhu, lo-mastic ungayithola enye glaze.

Ukuze ekuwulungiseleleni udinga ukuba:

ngoba zonke amagremu 200 kanzulu ubisi 15 g kalamula 160 g ubisi oluyimpuphu noshukela oluyimpuphu.

Ingabe i-mastic kanje:

1. Endishini ihlanzekile ukuhlanganisa ubisi oluyimpuphu ezomile.
2. Kumiswa ingxube is ibe coaster roller, bese wenze indentation encane phezulu.
3. Thela ubisi olujiyile ne ukuqala kwinqwaba ze-mastic. Kalamula wanezela dropwise. Iphele isisindo akufanele unamathele ezandleni. Kungenjalo, udinga ukwengeza powder ngaphezulu.

Ngaphambi ukusetshenziswa, isisindo kufanele usuqedile nge roll rolling pin ebhodini ahlabayo ibe ungqimba elincanyana. Inganikelwa noma iyiphi ukuma. Ingabe kuphela ukumboza lezi ebusweni isigamu-siphelile ikhekhe kuhle kwengubo yokulala. Ngokuvamile i-mastic uphendulela alube. Ukuze uyinike emthunzini oyifunayo kuyadingeka nje ukungena esigabeni yokuhlanganisa ukudla Umbala.