Indlela ukulungiselela Burgers namanzi futhi ithenda: isinyathelo ngesinyathelo iresiphi izithombe

Domestic ithenda cutlets kusukela inyama nengulube ngokufanelekile njengezidalwa ezingaphezu kwabantu nesinye sezinqumo kangcono dinner umndeni. Abakwazi kwenziwe ngezindlela eziningana ezahlukene. Eziningi zalezi patties ephekwe eziko, gazinga epanini noma steamed. Lapho zihlanganiswa kahle kunjalo nganoma ikuphi side izitsha kanye yenziwe ngezithako elula lutholakale kalula.

izincomo Jikelele

Ngokuba ukulungiswa lokhu dish udinga ukusebenzisa ngokudlulisa kuphela. Kuyinto efiselekayo ukuthi kwaba loin ohlangothini ingxenye phambi isidumbu. Ukuze cutlets ngomumo waphenduka ethambile kanye namanzi, lo ukugxusha Kunconywa ukuba enze izinhlobo eziningana inyama. Kuye iresiphi ethize kuwo engeza anyanisi, garlic, isinkwa ofakwe, amaqanda aluhlaza, amazambane yashizi, yogurt noma ukhilimu omuncu.

Ukuze wenze ithenda cutlets inyama, inyama kabili uskrole grinder inyama. Wabe kahle wayixova futhi amandla. Ukuze imikhiqizo siphelile waphenduka ethambile, engeza ukugxusha kancane amanzi abilisiwe afudumele anosawoti, ingcosana baking soda noma obuncane ibhotela. Ukuze wakhe owakho patties izandla ezimanzi ezifiselekayo. Kungenjalo ukugxusha ingakwazi ukunamathela izandla. Ukuze yokuwugazinga imikhiqizo engcono esetshenziswa tolstodonnuyu pan, ngesandla esivulekile ngamafutha eshubile.

I version zakudala

Fried namanzi futhi ithenda yenkomo Burgers kuphekwe iresiphi ngemva eshiwo, ekahle kokubili omdala futhi kwezinsana. Ngakho-ke, kungaba ngokuphepha fed kwasemini nomkhaya noma dinner. Ukuze ukulungiselela yabo uzodinga:

• 700 amagremu mafutha emhlabathini yenkomo.
• 150 namamililitha yamanzi okumsulwa.
• Raw inkukhu neqanda.
• Izithandani tincetu isinkwa esimhlophe.
• Usawoti kanye nezinongo.

Ngaphezu kwalokho, ezandleni zakho kumelwe kube khona amafutha zemifino ukuthosa meatballs.

Incazelo yenqubo

Kufanele kuqashelwe ukuthi kadokotela wesihe cutlets kusukela inyama nengulube kunjalo elula ukuthi kungaba kalula kahle ngisho Omuny ongenalwazi ababengakaze okulungiselelwe efanayo izitsha. Ubuchwepheshe ngokwayo kungenziwa ihlukaniswe izigaba eziningana.

Okokuqala, udinga ukuthatha isinkwa. It kafushane ofakwe amanzi elicwengekileyo noma ubisi inkomo bese wring phandle futhi baxhumane kokuqendwa emhlabathini yenkomo. Kukhona futhi wengeze amaqanda eluhlaza, usawoti kanye izinongo. Zonke izandla ngokuphelele wayixova kuze iyunifomu.

Kusukela mass okuholela Kumiswa patties oblong futhi ethosiwe emafutheni zemifino kubo. Uma ebusweni imikhiqizo uzobe kuphekeke, ikhava pan nge lid Bates umlilo.

Inketho nge ushizi

Leresiphi nakanjani nentshisekelo labo abathanda ukudla, wabhaka kuhhavini. Njengoba lezi Burgers namanzi futhi elimnandi Wabhalwa akamuhle isethi esezingeni izithako kusengaphambili, hlola ukuthi wena onawo yakho yonke into oyidingayo. Ngalesi sikhathi kuyodingeka:

• A ikhilogremu emhlabathini yenkomo.
• Izithandani tincetu tesinkhwa endala.
• Elikhulu onion isibani.
• 3 clove nesweli.
• Raw inkukhu amaqanda.
• 120 amagremu ongaphakeme-ukuncibilika ushizi kanzima.
• 80 ml ukhilimu esindayo.
• Usawoti kanye nezinongo.

izithako Njengoba ezengeziwe evame ukusetshenziswa breadcrumbs iyiphi amafutha zemifino.

Ubuchwepheshe ukulungiselela

Isinkwa tincetu kafushane ofakwe ukhilimu. Kungakapheli nemizuzu ethile, bona ngawakhamela futhi baxhumane kokuqendwa emhlabathini yenkomo. Kukhona futhi uthumele Iqanda eluhlaza, sikagalikhi nengulube, usawoti kanye izinongo. Konke enyakaza ngamandla ngesandla. Esikhathini mass okuholela engeza ushizi vukuza.

Kusukela kokuqendwa ukugxusha zezandla ezimanzi kwakhiwa patties cishe ezifanayo futhi paneer nabo breadcrumbs. Imikhiqizo okuholela kuthiwa okuthosiwe emafutheni zemifino imizuzu emibili ohlangothini ngalunye shift nokubhaka. Khona-ke ithenda cutlets esizayo ukuthumela kuhhavini. Bhaka nabo indinganiso eziyikhulu namashumi ayisishiyagalombili kanye degrees. Kungakapheli ngekota yehora bakwazi ukuletha etafuleni. Njengoba ngokuvamile kakhulu dish side isetshenziswa okhamiwe wahlanganiswa amazambane noma salads.

Inketho nge semolina

Ngokusho ubuchwepheshe echazwe ngezansi kungaba ngokushesha futhi ngaphandle nzima kakhulu ukwenza cutlets (ithenda). Iresiphi for sokulungiselela yabo iyoba isibusiso sangempela kulabo ngakwesokunene kwakungeyona isinkwa, kodwa wathola semolina. Ukudala ukugxusha uzodinga:

• Ikhilogremu yengulube inyama.
• onion okulingene.
• 3 wezipuni semolina (i-slide).
• Umbhangqwana amazambane amancane.
• 5-6 wezipuni ubisi cow sika.
• Ipheya ugarliki.
• Elikhulu inkukhu neqanda.
• Usawoti kanye nezinongo.

Ngaphezu kwalokho, kufanele unakekele, ngesikhathi esifanele ekhishini lakho kwakukhona deodorized emafutheni zemifino kanye nofulawa omncane. Lezi zingxenye kudingeka Fry breaded futhi ithenda kanye Burgers namanzi.

ukulandelana izenzo

Munk batheleka endishini encane, uthele futhi bavunyelwe ukuba nomusa ubisi ekamelweni lokushisa kafushane. Nakuba yena ngeke zigcwala, ungenza lonke izingxenye. Bahlanza aqotshwe yengulube umqulu ngokusebenzisa grinder inyama anyanisi kanye namazambane ukunganakwa. Esikhathini inyama egayiwe okuholela ukushayela eluhlaza neqanda engeza nesweli oqoshiwe. Konke lokhu ayoliswe ngosawoti kanye nezinongo, bese ngokuhlanganiswa okusanhlamvu ukuvuvukala uye wakwenza wayixova. Khona-ke Sekukancane ukushaya off the ukugxusha ku phansi isitsha noma endaweni yomsebenzi.

Kusukela kwaphumela obukhulu, ethambile futhi nokunwebeka mass ngezandla ezimanzi phusha off izingcezu usayizi oyifunayo futhi ukuma lezi Burgers. I mkhiqizo semi seziqediwe, juicier uthole isidlo esiphelele. imikhiqizo Ikusasa paneer ufulawa, ithunyelwa Skillet esishisayo gazinga nhlangothi zombili kuze brown golden. Yamathenda cutlets kuphekeke alethwe ukulungela. Ukuze wenze lokhu, bamane ngosile noma iyisitshulu amanzi kancane. Lapho zihlanganiswa kahle kunjalo nganoma ikuphi side dish. Kodwa ngokuvamile babekhonza ngokudla irayisi, amazambane ecubuziwe noma isaladi yemifino.

Inketho imayonnaise

Ukuze kulungiswe Burgers namanzi futhi ithenda, iresiphi kanye isithombe ongawabona ngezansi, uzodinga imikhiqizo elula kalula. Ngaphambi kokuba uqale inqubo, uphinde uhlole ukuthi unayo yini ususondele;

• Ikhilogremu yengulube kanye yenkomo.
• Pair of amakhanda anyanisi.
• I amazambane isilinganiso.
• amagremu 100 isinkwa esimhlophe.
• Ipheya amaqanda aluhlaza.
• A ingilazi yobisi.
• 3 clove nesweli.
• 2 wezipuni imayonnaise.
• Usawoti kanye nezinongo.

Ibonelele ka dill fresh futhi iyiphi amafutha zemifino.

ukupheka algorithm

Ngesikhathi besanda kuqala okufanele sihambe nenyama. ukugeza kwakhe wazihlahlela ezincane. Njengoba yenziwe ngale ndlela kukhona phansi yenkomo kanye ingulube nge mincer noma blender kanye amazambane lo ukunganakwa, anyanisi nesinkwa ofakwe. Ungqimba kwaphumela ingezwe nesweli oqoshiwe, amaqanda pre-ophehlewe, usawoti kanye izinongo. Zonke uye wakwenza wayixova bese uqalisa ukwakha meatballs side. Kubalulekile ukuthi imayelana usayizi ofanayo. Ukuze lo ukugxusha ongahluziwe awunamatheli izintende, izingalo efiselekayo moisten ngamanzi abandayo.

Imikhiqizo nomphumela semifinished ithunyelwa epanini osuke usushisa kakade kabani phansi copiously nivame amafutha yemifino, futhi ethosiwe imizuzu eminingana ohlangothini ngalunye. Khonza nge-pasta, iyiphi iphalishi crumbly, amazambane abilisiwe noma nemifino salads.

Yamathenda inkukhu meatballs: iresiphi

Kuyinto esihlwabusayo isidlo amnandi, ungacabanga ukuthi Ukudla ngokuphepha. It yakhiwa izingxenye ezilula futhi ewusizo. Ngakho-ke, kuyinto ekahle imenyu zezingane. Ukuze silungiselele lezi amakhekhe, uzodinga:

• A ikhilogremu inkukhu inyama.
• 4 isibani ama.
• Ipheya amaqanda aluhlaza.
• A ingilazi oatmeal.
• Bunch of anyanisi oluhlaza.
• Usawoti kanye nezinongo.

Bahlanza aqotshwe inkukhu inyama kuyo ingumhlabathi e grinder inyama anyanisi ukunganakwa. Endishini ne inyama nengulube kwakhiwa engeza amaqanda kanye oatmeal. Konke lokhu anosawoti, ayoliswe izinongo wayixova kahle. Kusukela mass okuholela yakha patties amancane uyithumele multivarku noma ngesitimu. Ngokwezwi nezwi igama elithi e isigamu sehora bakwazi ukuletha etafuleni. Njengoba Hlobisa, kulesi simo usebenzisa noma iyiphi imifino.

Cutlets inkukhu amabele

Yamathenda kanye namanzi imikhiqizo etholakale kuphela kusuka fresh izinga okusezingeni eliphezulu izithako. Ngakho-ke, ngaphambi kokuba uqale ukupheka qiniseka ukuya esitolo futhi uthenge konke okudingayo. Kulokhu, wena ngakwesokunene kufanele babekhona:

• 800 amagremu inkukhu amabele.
• 4 wezipuni amazambane isitashi and ukhilimu omuncu.
• 3 eluhlaza inkukhu amaqanda.
• White usayizi onion naphakathi.
• Ipheya ugarliki.
• Salt, izinongo, amakhambi kanye namafutha zemifino.

Bahlanza futhi inkukhu obsushennoe uthathe yizicucu amancane okuhlangana ngayo onion oqoshiwe. Kukhona futhi uthumele amakhambi oqoshiwe futhi idlule cindezela garlic ekhethekile. Esikhathini mass umphumela amaqanda aluhlaza, ukhilimu kanye isitashi. Zonke lezi engeza ezinye usawoti, ayoliswe izinongo futhi ngobumnene enyakaza.

I kwaphumela nengulube spoon ukusabalala on hot uyithose pan, ngezansi elithululelwa amafutha yemifino, futhi ethosiwe imizuzu eminingana ohlangothini ngalunye. Ngemva kwalokho, kuphekeke oqoshiwe inkukhu cutlets ezibekwe phezu ipuleti amahle ukukhonza.

Inketho nge ushizi

Lezi patties esihlwabusayo kanye namanzi kwenziwa kusukela yengulube inyama egayiwe ne ukwengeza izithako zokwenezela. Ukuze ukulungiselela yabo uzodinga:

• amagremu 100 lidala isinkwa esimhlophe.
• Isigamu ikhilogremu yengulube inyama.
• 4 wezipuni ubisi cow sika.
• 150 amagremu of ushizi.
• Salt, amakhambi nezinongo.

Izingcezu ka lidala isinkwa ukusabalala endishini, uthele ubisi fresh futhi ushiye imizuzu embalwa. Uma they ngokwanele sashintsha ngawakhamela kancane ngezandla bese uxhuma ehlanganiswe nengulube. Konke lokhu anosawoti, ayoliswe izinongo kanye isiyaluyalu. Ungqimba kwaphumela lihlukaniswe laba izingxenye eziyisishiyagalombili okungenani zilingana futhi cabaza kubo. Esikhathini Midway ikhekhe ngalinye ibekwe obuncane ushizi wafafaza oqoshiwe dill futhi ifomu patties.

I kwaphumela imikhiqizo Semi-siphelile ukusakaza bhaka, bopha in ucwecwe bese uthumela kuhhavini. Bhaka nabo indinganiso eziyikhulu namashumi ayisishiyagalombili kanye degrees isikhathi esingaphezu kwemizuzu engamashumi amane. Ngaphezu kwalokho, isidlo enjalo kungenziwa kuphekwe kuhhavini, hhayi kuphela, kodwa futhi epanini ukuthosa. Kulokhu, ethosiwe yengulube cutlets nengulube ne ukwengeza ushizi kuyoba mnandi brown yegolide. Noma kunjalo, uzothola okunama-kilojoule amaningi. Ukuze balahle fat ngokweqile ngokushesha ngemuva kokukhipha kubo kusukela pan ukuthosa ubekwe ithawula iphepha bese ukukhonza. Njengoba zisetshenziswa dish side amazambane abilisiwe avame, iyiphi wokudla omnandi, pasta, fresh noma imifino okugazingiwe.