Indlela Fry carp ukuqeda amathambo amancane

Le nhlanzi omkhaya carp, cishe okuvame kakhulu amanzi ethu. Kuyinto esihlwabusayo, kodwa kakhulu bony. Ngakho umbuzo kanjani ukupheka carp, ukuze abathengi kungukuthi ayiminyanisa esidlweni kakhulu nasuschen ngoba abapheki imfundamakhwela. Milling, njengoba i-herring, izidumbu izinhlanzi ngeke isebenze - ukhipha izimbambo ezinkulu, kodwa ngoba inkinga alikho kubo. Ziningi amancane mncane longitudinal imbewu bifurcated namanje ecasha inyama kulapho ngokuqinisekile ibhoboze wena emphinjeni, lapho uyojabulela ukunambitheka zaphezulu Karasik.

Kodwa kukhona isixazululo! Futhi ithuluzi elingase ukusitshela ukuthi Fry carp ngendlela efanele, yasungulwa kudala (mhlawumbe namanje kule Neolithic). Kuyinto elula njengoba bonke ubuhlakani. Kodwa ake ngiqale indaba ekuqaleni. Okokuqala sizobe uhlanze izinhlanzi. Susa esikalini nge yegolide - indaba kunalokho eyisicefe, kodwa kubalulekile ukuba unqobe ubuvila. Manje sidinga isibindi isidumbu. Ikakhulukazi unake black ifilimu esusa kusukela ngaphakathi komgodi ongaphakathi kwamathumbu. Uma loku kungentiwa, izinhlanzi lizwakale ezibabayo. Ngenhloso esifanayo, kufanele siyakazwe kahle ngaphansi kwamanzi agelezayo.

Omama abaningi abasemakhaya yombuzo kanjani Fry carp - ikhanda noma ngaphandle kwalo, waphendula: "Yebo, ikhanda." Yebo, izinhlanzi ezincane kulula nokuningi aesthetically olumnandi eyosiwe lonke. Kodwa uma wabanjwa carp e Dnieper-Buzhske esizalweni somfula lapho abantu ukufinyelela 2-3 kg ke isilo ezinjalo kufanele anqunywe ikhanda aqotshwe zibe izicucu. Amaphiko nomsila anqunywe, ukuze kujabule ikati. Gills, uma kusadingeka amandla emva ukuhlanza esikalini, ungakwazi futhi ukuyikhipha.

Manje sekuyisikhathi sokuba embule imfihlo main - indlela Fry carp ngaphandle amathambo amancane. Ngommese obukhali ukwenza kanye ugema we ukusikeka izinhlanzi crosswise. abashisekayo Ikakhulukazi endaweni umsila - zikhona amathambo amaningi amancane. Uyolizwa ngokwabo njengoba ziwe ngaphansi ithiphu. Bock izinhlanzi kufanele excised amadayimane. Okokuqala, sebeziqhumbuza okufanayo, bese - perpendicular. Inqubo efanayo iyaphindwa, ukuvula crucian ngakolunye uhlangothi. Khona-ke isidumbu kancane usawoti kanye kwesokunxele kuya isigamu sehora. Ngakho, ithambo ukuthambisa ngaphansi isenzo brine.

Kodwa akugcini lapho. Kuyadingeka ukwazi indlela Fry carp emafutheni. Ukuze Kulokhu kudinga umnyuziki cast iron ukuthosa epanini. Sabeka phezu komlilo, zishise, uthele sunflower noma uwoyela corn. Kufanele kube okuningi izinhlanzi ukuthosa, kungathi ethosiwe. Ngakho, amanoni "bangazuza izinhlanzi emathanjeni" futhi bayohlala ziwe on the amazinyo, futhi unamathele ku izinsini nomphimbo. amafutha yemifino kufanele overheat kahle: musa ukubeka carp ku pan, kuze okungenhla kubonakala intuthu.

Manje umbuzo: kanjani ukulungisa carp esihlwabusayo? Ngokuvamile it is esigingqwe ufulawa emnyama noma semolina ngaphambi uyifake ku-pan. Kodwa ungakwazi Fry izinhlanzi ngaphandle breading. Izame emafutheni, lapho uya Fry carp, ngawakhamela ngokusebenzisa clove cindezela nesweli bese wengeza ginger kancane fresh. uwoyela Spicy olunephunga elimnandi uyonika isidlo tinge asempumalanga. Iphele izinhlanzi fafaza ulamula noma kalamula kanye uwoyela Sesame. carp okumnandi kakhulu atholakala uma kulolo ketshezi ngaphambi ukuthosa kubo kuze kuphele isigamu sehora ngengxube sauce soy kanye lwesinaphi, bese breaded ku ufulawa.