Imidwebo ikhofi akakwazi ukuba kusimangaze!

Inkomishi yekhofi unika imizwa emnandi futhi kubangela yokwanda ubungqabavu, ngakho akumangalisi ukuthi edumile emhlabeni ikhofi isiphuzo has abalandeli abaningi ngakho. Ingozi futhi ikhofi ukusetshenziswa ezingazange wafunda kuze kube sesikhathini sethu, njengoba kuzoncika yokwakheka ikhofi kanye umzimba ngamunye. Nokho, ukusebenzisa kwayo kusobala abantu abaphethwe umfutho ophansi wegazi.

Yiqiniso, abanye benu baye sajabulela e ikhofi wokuzibonela ubuciko yokudweba ku ikhofi. Ngiyavuma, limnandi kakhulu ukuba inkomishi yekhofi okuzokwenziwa ehlotshiswe iphathini eyinkimbinkimbi! Futhi-ke, asikho nje uzibuza ukuthi ukudala izithombe ezinjalo phezu ikhofi, okuyinto izithombe Yisimanga emcabangweni wethu! Namuhla, kunezindawo amasu amaningi ngawo ukuhlobisa indawo ikhofi barista.

Umlando ikhofi izithombe

Ngesinye isikhathi Capuchin izindela (kungakho igama layo liyi cappuccino) ngaphawula ukuthi ngemva ukumnika thick ubisi Foam emva kwesikhashana ziqala ukuvela imidwebo ku ikhofi. Ngenxa yokuthi ukuphila atehlukanisa ezindela kwaba impela kancane ukujabulela ke aphuze ikhofi ubisi baba ngabo encane, kodwa namanje injabulo.

Ukungeza bakha Foam, okuyinto kudla kwakwehla esiphundu kakhulu ikhofi isiphuzo ubisi. Ngemva kwalokho, izindela akazange kanye wazama ukupheka esiphundu ubisi froth ngokuzimela. Yebo, sebezame ngempela izindlela ezimbalwa ngenxa esesikwenzile elamukelekile.

Abaningi izithombe elithakazelisayo on the ikhofi. Cappuccino kulokhu nje isisekelo esihle, njengoba ekuwulungiseleleni Kulula ukupenda. Yiqiniso, kulesi simo, ungakwazi okhumbula ngakho-latte, sibonga ngalo kwakungekho kudala, uhlobo olusha art yekhofi - Latte art. Kuyaphawuleka ukuthi abavelele nazi inhliziyo, imbali kanye apula, kanye nazo zonke ezinye izibalo - akukho ngaphezu kwemiphumela emcabangweni namakhono enu.

Amasu ka-Latte art

Ngemva kwesikhathi esithile, bakha izinkomba ezimbalwa Latte art, abaluleke kakhulu zazo yilezi:

1. ewa. Kulokhu, imidwebo ku ikhofi zenziwe imbiza - esibuthakathaka ezikhethekile.

2. Etching - kule barista inqubo esebenzisa izinto ezihlukahlukene abukhali (izinti, izinaliti, asikiweko, njll).

3. ezixutshiwe - sebenzisa amasu ezimbili kanyekanye.

Ukungezwa emnandi

Ngaphezu kwalokho, kukhona ezinye izindlela njengoba Latte art elokhu ivela. Futhi, ukuze wenze izithombe ezinkulu phezu ikhofi, le barista angasebenzisa chocolate hot, usinamoni, "ezidliwayo" ngidwebe ngopende kanye nokwenza zonke izinhlobo kumasayiraphu. Kodwa kwacaca ukuthi, le kumasayiraphu evamile ayifanele lokhu, ngakho amakhosi zangempela engezwa esincane isitashi isiraphu.

Kubalulekile ukwazi ukuthi "Latte art iphrinta" esanda yasungulwa, ngawo ungenza ezihlukahlukene izithombe kwi ikhofi noma ziveza isithombe. Kodwa-ke, ukuze uthole isithombe esicacile kumele ngesiswebhu Foam ubisi fresh futhi ilungele yonke imithetho, i-espresso. By the way, kungcono indlela enhle ukuhlola ikhwalithi isiphuzo ikhofi.

Ethwele Championships Latte-art

Kusukela ngo-2004, emazweni amaningi ziqhutshwa Championships e imidwebo ku ikhofi (Latte-art), okuyinto edonsela ochwepheshe abavela emhlabeni wonke ukuze abonise amakhono abo. Ngesikhathi mncintiswano abahlanganyeli bamenyiwe ukupheka 15 amaminithi 4 izinkomishi cappuccino izinhlobo - mokkiato, 4 no-4, i-copyright isiphuzo espresso. Futhi njalo dish ngasinye kufanele kube ukudweba. The esiphezulu amakhono barista ukudalwa nendebe umdwebo bobunjwa eziningi kanyekanye.

Uma ufuna kusimangaze izivakashi zakho isiphuzo amahle esiphundu, khona-ke nakanjani kudingeka ufunde indlela yokukwenza, nakuba elula, kodwa ethakazelisayo kakhulu. Believe me, ephuza ikhofi - nemnandi! Futhi ngifisa sengathi uthuli emcabangweni zokubonisa amakhono!