Braga ngokolweni. Okunye zokupheka ubhiya ezenziwe ekhaya

Braga - ke ingenye uphuzo endala, okuyinto zithandwa esikhathini sethu. Braga equkethwe utshwala. Cishe ngaso leso lemali efanayo ubhiya obukhali.
yokukhiqiza inqubo ngokwalo ikakhulukazi nzima Mash, ngoba ubhiya ukwenziwa kuyinto Lesisemkhatsini ekulungiseleleni i utshwala noma uphuzo distilled, angasetshenziswa ngokuzimela. Ikhwalithi ukugeza, uma kuziwa njengoba isiphuzo ezimele, incike izinga nobungako bezithelo imvubelo wanezela. Uma overdo it ne imvubelo, isiphuzo iyoba umthunzi ezinodaka kakhulu futhi uyoba ukunambitheka edabukisayo. Kodwa uma ubeka imvubelo encane ke amandla isiphuzo uyahlabeka. Ngakho-ke, omunye izimo esemqoka ekwenzeni ubhiya ezenziwe ekhaya - ukuthola umhlabathi ophakathi.
Braga unekhono ngokushesha uvule omuncu, ngakho-ke akufanele kugcinwe isikhathi eside. Yisebenzise engcono ngokushesha ngemva ukuvuthwa (ukuvutshelwa), pre-uhlobo kahle.
Indlela Yokuthola ubhiya ezenziwe ekhaya eziningi. Braga wenza kusuka ukolweni, amazambane, uphizi, njll Nazi ezinye izindlela ukuthi athandwa kakhulu futhi kulula ukulungiselela.

Braga ngokolweni.

Braga wenza ngokolweni okusanhlamvu okumele pre-ofakwe amanzi aze ihlume. kakolweni imila idinga cishe izinsuku ezintathu futhi njalo endaweni efudumele. Ngemva ziqhume okusanhlamvu, kufanele kube kahle omisiwe kungakapheli amahora 12-14. Ngosizo a ngokhuni okusanhlamvu tolkushkoy eliyochotshozwa bese wengeza amanzi, ukugcina inani eyodwa kuya kwemithathu. ukuwa Landelayo ushukela elele - 200 amagremu ngamunye ikhilogremu okusanhlamvu, engeza 50 amagremu of imvubelo, yebo, lwemithombo based: 2 Kilos kakolweni kuthathwe 0,16 amakhilogremu ubisi malted. Ingxube kwaphumela kufanele abulawe endaweni ezomile, ezifudumele futhi ucindezela izinsuku 10-15. Phakathi nenye ukumnika kufanele ayonyakaziswa ngezikhathi ezithile futhi ukususa esikalini, okuzokwenza zimiswe phezu. Braga kakolweni yentiwe kusukela phezulu nge gauze noma olunye udaba, ukuze ugweme ingress izinambuzane. isibilile ngokugcwele ubhiya ukwenziwa kunobuciko okuncane esibabayo iphunga. Inqubo igesi kwemvelo amagwebu kumiswa wayeka, nakuba uma unyakaziswe umthamo kahle, ngisho inani elincane Bubbles avuke phansi. Kubalulekile kakhulu ukuba ukwazi kahle ukunquma esiteji ekukhuleni kwamangqamuzana Mash ukuthi kuyadingeka ukuze uthole vodka omuhle futhi eliphezulu. Ukusiza ekunqumeni ukulungela Mash unga hydrometer: Ekupheleni ukuvutshelwa ukufunda kulesi silinganiso kuyoba zero noma close kakhulu ke.

Ngendlela efanayo futhi Yenziwe okusanhlamvu Braga yiluphi olunye uhlobo. Kukhethwe eliphezulu izinto zokusetshenziswa futhi enze zonke izincomo efanayo kukakolweni.

Braga irayisi.

Ukulungisa Mash irayisi uzodinga: ezimbili izibuko elayisi nahlanza izimbizana ezintathu ushukela. Zonke lezi izithako kufanele lithululwe embizeni ezintathu-litre, uthele kukhona ingxenye-litre ibhodlela kwanoma iyiphi ubhiya, futhi konke kukuwe phezulu sigcwale amanzi ahlanzekile. Bank ukuvala ukotini noma yelineni indwangu, okuyinto kufanele eligoqiwe izikhathi eziningana. Shiya lwalungabola endaweni efudumele. Lapho amagesi kuphele lokwabelwa kufanele likhanyelwe ngokucophelela futhi ukulungele Braga.

Omunye iresiphi sasivumela elula for irayisi Mash.

Thumba ehlutshiwe wageza nelayisi ngamalitha eziyishumi yamanzi, ukulinda kuze ayaphola phansi ekamelweni lokushisa, engeza izinkomishi ezintathu lwemithombo nepepper futhi bonke ngokuphelele. Sima isiphuzo kungakapheli amahora 10-12. Ngemva wagomela, bonke ukuhlanganisa okusha, engeza 200 amagremu of imvubelo, futhi oneminyaka engu-cishe isonto. irayisi Landelayo Braga kudingeka sokukhipha kahle zikufice. Okuphuma kufanele uthole 4 amalitha ukugeza sebeqedile.