Amakhekhe (iresiphi): izaqathe dessert

Amakhekhe - dessert imfashini, kuyanda eRussia. Kuyinto encane ikhekhe (thina ngokuthi lokhu ikhekhe baking noma Muffin) omunye umuntu, wabhaka amafomu ngabanye portioned luhlotshiswe ukhilimu phezulu "cap".

ENtshonalanga Yurophu, Old-England nase-Nyakatfo Melika Nobe amakhekhe kakhulu, it is wakhonza zokuzalwa yezingane nemikhosi umndeni. Lokhu dessert ezihlukahlukene izinketho imenyu zokudlela nezindawo zokudlela ezinhle.

Amanye amaqiniso athakazelisayo

Lapho kukhulunywa ngaye okokuqala amakhekhe avele cookbooks ku-18 ngasekupheleni - ekuqaleni kwekhulu le-19. Cookbook American Amelia Simmons e 1796 iresiphi ispechonnogo kuqala izinkomishi encane ukukhanyisa ikhekhe, salotshwa.

Eliza Leslie e 1828 encwadini "75 zokupheka amakhekhe, ehla kanye amaswidi" amakhekhe yokuqala wanika igama layo - amakhekhe.

Amakhekhe abangu ephekwe isikhunta Ceramic usayizi c inkomishi yetiye. Kungakho igama - ikhekhe ( "inkomishi ikhekhe").

Ngezinye izikhathi okukhulunywe amakhekhe namakhekhe inganekwane (inganekwane ikhekhe) njengoba. On usuku lokuzalwa izingane bayo busuke busakhula kuze ethulwa njengesipho esivela a inganekwane imilingo.

Amakhekhe zishiswa ngokuvumelana zokupheka wamaqebelengwane ezinkulu, kodwa ngenxa yobukhulu balo encane, le nqubo isheshe.

Ufulawa, amaqanda, ibhotela, ushukela, ubisi - imikhiqizo, okuyiqembu zakudala amakhekhe Baked.

Recipe isanqante, ushokoledi, ushizi, ezazigxishwe amajikijolo kanye jam, isipikili nge ophehliwe ne bhotela ukhilimu ne imvuthu of nati, izithelo candied futhi ushokoledi - zonke nemfashini mini-amakhekhe - amakhekhe.

Amandla ukubaluleka amakhekhe

Amakhekhe, nama-dessert kanye zonke kafulawa, ngokwanele okunama-kilojoule amaningi umkhiqizo. eyikhulu amagremu encane ikhekhe iqukethe:

• amafutha - 13 amagremu;
• amaprotheni - 5.5 amagremu;
• carbohydrate - 48,6 amagremu.

Amandla value - 312,2 kcal.

kapkeyp zakudala

Ukubhaka amakhekhe zakudala kudingeka iqoqo elincane imikhiqizo etholakala, nesigamu isikhathi khulula nokulangazelela ukwenza esiphundu uswidi ngokwabo kanye nemindeni yabo.

Bayobhaka amakhekhe kudingeka ifomu ngamanye amakhekhe noma Muffin: abicah, metal noma iphepha.

izithako:

• ufulawa kakolweni - 1.5 izinkomishi;
• Amaqanda - 2 noma 3;
• isihlabathi ushukela - 2/3 inkomishi;
• bayobhaka powder - kwengxenye isipuni;
• ithebula usawoti - okuyingxenye eyodwa kwezine yenani isipuni;
• ibhotela - 150 amagremu;
• ubisi - 1/2 inkomishi;
• vanilla - ukunambitha;
• Uqweqwe - ukunambitha.

Vula kuhhavini, isikhunta kokufumbathisa.

Hlanganisa ufulawa, baking powder, usawoti. Hlanganisa amaqanda noshukela, beat nge mixer, kancane kancane kwengezwa ibhotela vanilla kuze foamy cap. Ngaphezu kwalokho, ngaphandle kokuvala mixer, engeza isigamu we ingxube ufulawa, uthele ubisi ke ufulawa ezisalayo. Zonke uhlanganise kahle. Inhlama kumele kube semi liquid ngaphandle izigaxa.

Gcwalisa isikhunta bayobhaka inhlama okulungiselelwe 2/3, wafaka kuhhavini ubhake-10 noma 15 imizuzu. Ukuzimisela amakhekhe kunqunywa induku lokhuni: lapho puncturing umkhiqizo kufanele ahlale omile.

Amakhekhe alungise ukususa kuhovini, uhlobise ocwebezelayo uphake.

Amakhekhe: iresiphi isanqante

Eminyakeni yamuva, ukuthandwa okwandayo iba namakhekhe amnandi ne ukwengeza izaqathi. It uxhuma izifiso ezimbili: zithokozise dessert esiphundu, futhi ukulondoloza impilo kanye ukhalo.

Carrot amakhekhe, iresiphi kanye isithombe okuyinto abekwe ngezansi, nabo bayajabula. Izaqathi - zemifino ukuthi uqukethe amavithamini amaningi nenzuzo namaminerali. Ngezinye nokwelashwa kwayo ukushisa kwandisa okuqukethwe Antioxidants (yemifino eliphekwe amaphesenti abo 33 njengengcebo enkulu kunemicebo ushizi). Ngaphezu kwalokho, i-beta-carotene, atholakala izaqathe, kugaywe ezingeni eliphakeme e ukusetshenziswa impande abilisiwe noma okugazingiwe.

Carrot amakhekhe iresiphi kusikiselwa kulesi sihloko, esihlwabusayo ithenda, mahhala ukunambitheka ethize izaqathe futhi kulula ukulungiselela.

imikhiqizo Kuyadingeka ikhekhe:

• Amaqanda - 2-3 izingcezu;
• ufulawa - 1 inkomishi (250 ml) kushelela;
• isihlabathi Ushukela - 200 amagremu;
• ukhilimu - 2 wezipuni;
• isanqante - 200 amagremu (kwi indawo grater yashizi);
• amafutha sunflower - 120 amagremu;
• Vanilla - 1 tsp;
• usinamoni - 2 amathisipuni;
• amakinati - 1 // 2 tsp;
• omisiwe - 1 isipuni;
• walnuts - 1 isipuni;
• baking powder - 1 tsp;
• usawoti - ukunambitha.

okudingekayo ukuze ukhilimu:

• isihlabathi Ushukela - 200 amagremu;
• ibhotela - 125 amagremu;
• elithambile curd ushizi - 250 amagremu;
• vanilla - ukunambitha.

Xhuma ufulawa, usinamoni, amakinati, usawoti, baking powder. Esitsheni ehlukile sihlanganise amaqanda noshukela, engeza amafutha yemifino, ukhilimu omuncu, vanilla, zonke elixutshwe kahle.

Ngaphezu kwalokho, inhlanganisela ne amaqanda kancane kancane, ibangele njalo, uthele ingxube ne ufulawa. Bese wengeza izaqathe, omisiwe walnuts (razmelchonnye).

Inhlama uhlanganise kahle futhi uthele isikhunta wokubhaka amakhekhe.

Ukunakwa: amafomu agcwaliswa 2/3, bayobhaka amakhekhe kuzokhulisa ngosayizi.

Beka nezitini kuhhavini osuke usushisa kakade at 180 ° C imizuzu engaba ngu-30.

amakhekhe Iphele (iresiphi "Carrot") ukususa kuhovini epholile.

Ukulungisa ukhilimu ukuxubana ibhotela sashintsha ushizi (kusuka imbala), futhi i-vanilla ushukela. Ingxube u beat nge mixer.

Hlobisa eziqongweni amakhekhe no ayisikhilimu noma ukhilimu ukungena amakhekhe.

amakhekhe okumnandi

Recipe "Carrot", okuyinto inikezelwa ukubhaka, kungenziwa ngandlela-thile modified. Akukona njalo zonke izithako. Ezinye Ungashintshanisa noma wengeza okwakho.

Ngokwesibonelo, kungenzeka ukuzama amakhekhe isanqante (iresiphi Andy Operations) kanye amane amagremu uphayinaphu okusemathinini (izingcezu) noshukela ambalwa. I amakhekhe ungakwazi ukwengeza lemon ikhasi noma ezinye izithelo ezisawolintshi, amajikijolo iqhwa-omisiwe, ginger.

Sokuhlolwa usebenzisa iresiphi zakudala, ukupheka nge eqanjiwe nothando.

Bon appétit!