Ikhaya Nomkhaya, Sokukhulelwa
Yini odinga ukuyazi mayelana nokugcina ubisi lwebele
Uma ukuncelisa ingane, kubalulekile ukwakha ikhaya "ibhange" ubisi lwebele. Yena kungaba wusizo kuwe ezimweni ezifana:
uma kunesidingo kude amahora ambalwa;
nokunwetshiwe phandle;
e isifo elihlobene ne isidingo imithi.
Nokho, ukuze lwebele uzwakalise baletha ingane inzuzo, kubalulekile ukugcina kwesokudla.
Yini esitolo ubisi lwebele
Khohlwa gilazi tsha, nakuba kuyinto elula kakhulu. Ngokwesibonelo, nophiso ingane ukudla. Kulesi isidlo awunakufriza ubisi lwebele - ingilazi ayenzelwanga okushisa angaphansi kwezinga-qhwa futhi kungase kuphakame microcracks nangemva incibilikiswa kanye mikroskoly okusongela ukuthola ubisi.
Ifanele isitoreji kwesikhathi eside lwebele amaphakheji ekhethekile noma iziqukathi zeplastiki nge tight isikulufa cap.
Indlela ukugcina ubisi lwebele
Ngemva decanting iphuzu ukuze imbiza noma iphakethe ukuqala usuku okokuqandisa. Lokhu kuzovumela ukuqapha impilo eshalofini.
Ezinconyiwe yokusebenza lokushisa:
amahora 4-6 ezingeni lokushisa kusuka 19 kuya 26 ° C
izinsuku 3-8 at 4 ° C futhi ngezansi,
izinyanga 6-12 kusuka -18 kuya -20 ° C
Ngo esiqandisini - for lungene amahora 10.
Sicela uqaphele ukuthi ubisi lwebele defrosted ayikwazi refrozen. Sekuvele kukhona ezihlukahlukene nezilwanyana ezincane, ekwazi ukulimaza ephahlwe i ipheshana beya wokugaya ukudla of imvuthu yakho.
Isitolo ubisi lwebele ngokuhlukile kweminye imikhiqizo.
Ngemva decanting ukubeka ubisi lwebele esiqandisini bese efrijini. Ngakho-ke ngeke ukwazi ukumisa ngokushesha.
amathiphu nakakhulu sendlela ukugcina ubisi lwebele zingatholakala kusayithi Detstrana.ru.
Ukondla ingane lwebele incibilikiswa
Ukuncelisa, ubisi kufanele kususwe kusengaphambili kusukela efrijini. Yenza lokhu kusengaphambili eneqhwa kwakungelona esiphuthumayo. Kodwa uma kunjalo nje kwenzeka, beka ibhodlela ngaphansi yamanzi afudumele. Eqinisweni, omama abaningi ukusebenzisa i-heater. Nokho, akubona bonke ukholelwa ukuthi le gajethi ewusizo ngempela.
Qaphela: ubisi lwebele ngemva incibilikiswa kuyinto wakubo, ngakho qiniseka ukuthi nithintithe ibhodlela, uma zidla imvuthuluka.
Omama abaningi bakhathazeke ngokuthi ukuthethisa abantu ubisi yokudla ngeke kwenze ingane ukujwayela ibhodlela. Empeleni, omunye yokudla ngeke kuholele lo mkhuba. Kodwa uma ukungabaza unqobe - ukondla umntwana kusukela spoon, siqiniseke ukuthi ukudla wathatheka ukumqabula.
Indlela ukugcina ubisi lwebele
Odokotela bezingane ukuncoma ukugcina ubisi lwebele eqandisiwe is hhayi ningi than izinyanga ezintathu. Kukholakala ukuthi uma "perelezhit", sizothinta ukunambitheka.
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