Ukuhlanza imithambo zobuchopho. Zokupheka of imithi yendabuko

Ukuhlanzwa izitsha ubuchopho kufanele kwenziwe njalo. Isimo isikhungo umzimba ukuba umcabango akuxhomekile nje kuphela esimweni ezingeni intelligence futhi inkumbulo, kodwa futhi ezihlukahlukene neminye imisebenzi.

Shoe izitsha cerebral kungaba kwenziwe ngezindlela eziningana. Izinketho ngempumelelo kakhulu zihlanganisa ukusetshenziswa ziyadliwa kanye uphayinaphu tincetu. Ukulungisa izimali kufanele kube ukusula nut, sinyathele. Uphayinaphu uthathe yizicucu amancane bese yengezwa nut. Ingxube kumele ibekwe ngendlela omnyama ingilazi esitsheni futhi uthumele usuku imbala. Ukuhlanza cerebrovascular lokhu kusho kucatshangwa ingakapheli nenyanga. Nsuku zonke ingxube kufanele uzilungiselele fresh. Kunconywa ukuthatha kane ngosuku, imizuzu engaba ngamashumi amathathu ngaphambi kokudla.

Esinye, indlela ngempela ubudala ukusebenzisa imibala hornbeam. Shoe cerebrovascular eyenziwa ukumnika. Ukuze ekuwulungiseleleni ingilazi yamanzi (abilisiwe) ezigcwele isipuni imibala futhi wafaka isikhathi esingaphezu kwehora. Kunconywa ukusebenzisa ukumnika kathathu ngosuku isigamu inkomishi. Ukuze ngempumelelo ukuhlanzwa tincture kuthathwe izinsuku ezingamashumi amane.

ukunyakaza evamile igazi enhliziyweni kungaba ezifakwa nzima kwakheka kwi izindonga engaphakathi semithambo. Ngenxa yalokho, imisipha nomzimba kakhulu ezithwele. Ukuhlanza of izitsha inhliziyo eyikho kuqala, okuyinto kusiza umzimba ukuba sibhekane ngokuphumelelayo imisebenzi yabo. Ungadliwa kulokhu ungasebenzisa ezahlukene.

izitsha Yokuhlanza kusukela cholesterol zingcwecwe Kwenziwa esebenzisa ukumnika kusukela izimbali of Sophora Japanese. Ukuze ekuwulungiseleleni kufanele kube amagremu amahlanu (ezinhlanu efihlekile) sorokogradusnoy Sophora uthele likagologo. Sokunika uketshezi oludingekayo ukuze ngenyanga endaweni emnyama. Ukusetshenziswa tincture ngesipuni (ithisipuni) kathathu ngosuku ngemva kokudla Kunconywa. Izimbali ungakwazi uthele amanzi abilayo futhi sokunika, nemizuzu ematjhumi amabili kuya amathathu.

Futhi ngenxa yokuhlanza koqweqwe usebenzisa tincture garlic. Ukuze ekuwulungiseleleni uzodinga amagremu ayikhulu namashumi amathathu, ezintathu namashumi amahlanu garlic. Amazinyo ukugeza phansi ukuze ukungaguquguquki uginindela. Kufanele baqinise utshwala. I ukumnika garlic ukuncoma ukuthatha ngemithamo emincane.

yokuhlanza njalo imikhumbi futhi zingaba usebenzisa dill, uju kanye impande valerian. imbewu dill kanye impande valerian oyi-ochotshoziwe grinder ikhofi kanye grater. I thermos ezimbili-litre ibekwe nezinkezo ezimbili (wezipuni) uju, esilinganayo valerian impande namabhodlela imbewu. Ingxube is wathululwa amanzi abilayo. Kufanele bagcizelele ebusuku. Ncoma ukusebenzisa isipuni ngaphambi kokudla for isigamu sehora.

izitsha Ukuhlanzwa ngokuvamile eyenziwa usebenzisa amajikijolo zokhuni, juice somkhaya (izihlahla) futhi cranberry. Juniper amajikijolo libhekwa lilonke. Omunye yokwelapha ihilela ukuthatha 205 amajikijolo. Qala ukusebenzisa nabo izingcezu ezinhlanu, usuku ngalunye ngokungeza ngamunye ngamunye, kuze kugcwale isibalo iba elilingana nanhlanu ngelanga. Khona-ke inani amajikijolo kufanele athathwe nsuku zonke inciphe ngomunye uze amahlanu usuku nosuku.

Cranberry juice e ukuhlanzwa semithambo Kunconywa ukuthatha amasonto amathathu. Phakathi nesonto lokuqala udinga baphuze isigamu inkomishi ngosuku, katsatfu ngeliviki kulo wesibili - isigamu inkomishi kabili. Inani lokwamukelwa juice kuyehla kube omunye (ngesigamu inkomishi) of the ngesonto lesithathu ngosuku.

izitsha Ukuhlanzwa kungenziwa eyenziwa usebenzisa leafs. Kuze kube yimanje, amahlamvu amahlanu noma ayisithupha ezomile ogcwele amanzi (namamililitha kunamasonto angaba amakhulu amathathu), kuphekwe cishe imizuzu emihlanu. Ngokulandelayo, uthele umhluzi ibe thermos, okuyinto wagomela amahora amane noma amahlanu. Nsuku zonke Kunconywa ukuthatha sips ambalwa. Le course izinsuku ezintathu. Is contraindicated kubantu besifazane abakhulelwe umhluzi.