Sizigqoka izingubo ezifashisayo ngokwethu: izimfihlo zokukhetha izinto zokugqoka

Ukuhlanza izingubo kuzuzisa kakhulu, ngoba kusindisa imali. Abaningikazi besifazane bayayilawula le mishini, kodwa babhekene nezinkinga ezinjengokukhetha indwangu yokuthunga umkhiqizo othize. Emva kwakho konke, uma sigqoka izingubo ezifashisayo ngokwethu, sifuna ukwenza kube okuyingqayizivele futhi ekhanyayo.

I-Assortment: khetha indaba

Lapho ukhetha izinto zokwakha, iningi ligxila ngokuyinhloko "emthwaleni we-semantic" womkhiqizo, okuwukuthi, ekubukeni kwawo. Ngokuba ama-blouses asetshenziswa kabanzi ngezinhlobonhlobo ze-silk - crepe de Chine, crepe-georgette, poplin, chiffon. Zizokhanya, ziyanwebeka, izindawo zabo zokuhlanzeka zihle. Izindwangu zesilika manje zikhiqizwa ngamagqabhagqabha emvelo ngokuhlanganiswa kwe-synthetic (i-acetate, i-viscose) namafayili okufakelwa. Lezi zindwangu ziba nomumo, zingaboni, zithokoze kahle. Uma sigqoka izingubo ezifashisayo ngokwethu, siyazi ukuthi ekwakhiweni kwezingubo nama-blame zisetshenziswa kakhulu izinto zokotini, okulula.

Ukuhlobisa izindwangu zokugqoka kuhlukahlukene: ukotini, ilineni, isilikhi yemvelo kanye namakhemikhali amakhemikhali. Lesi sidingo sichazwa ngokuba khona kwamafayili anezakhiwo ezahlukene, ukuhanjiswa okuhlukene kwezintambo, ukuklanywa nokubala kombala. Manje emidlalweni yefesheni evela ejersey, ebuye isetshenziswe kwi-assortment enkulu. Izindwangu eziboshiwe zihlukahluka eziningana zezinzuzo: zihlala kahle emfanekisweni, zingabambeki ukunyakaza, imikhiqizo evela kubo iphendulwa.

Izimiso zokukhetha

Lapho ukhetha isisekelo somkhiqizo wesikhathi esizayo kuyoba usizo ukucabangela amaphuzu alandelayo:

• Uma ukhetha izindwangu, kufanele uqaphele amalebuli ebonisa igama lezintambo kanye nesilinganiso sabo. Ukubunjwa kwezingcingo kuthonya izikhathi ezinjengendlela yokunakekelwa komkhiqizo, ukukhethwa kombuso wokushisa okushisa (WTO), ukhetho lomodeli, nabanye.
• Endabeni lapho sigqoka izingubo ezifashisayo, ulwazi lwezinto ezibonakalayo nezomzimba wendwangu kuzosisiza ukuba sinqume ngokunembile ukuthi kufanelekile yini kulolu hlobo. Lezi zihlanganisa izinto ezinjalo zendwangu njengoba zihamba ngaphesheya, ukuguqulwa, ikhono lokuqeda, ukuchithwa kwezingqimba ezinhlangothini, ukumelana namazinga okushisa aphezulu, ukuzinza kombala.
• Zonke izinto zinekhono lokuhlehlisa izinga elihlukahlukene. Le ndawo isetshenziselwa ukulungisa isimo sezingxenye ngosizo lwe-WTO. Kodwa ezinye izindwangu zine-shrinkage enkulu kunalokho okudingekayo. Ukuze ugweme ukungalungiswa kwezimoto futhi unciphise ubukhulu bezingxenye zemikhiqizo ngesikhathi sokuthunga ngaphambi kokusika, udinga ukwenza ukubola kwe-steaming. Lokhu kungenziwa ngokumane - i-iron ne-steam. Kungcono ukwenza inhlawulo yazo zonke izinhlobo zempahla - ngakho ungagwema izinkumanga ezingathandeki.

Amathiphu awusizo

Ngakho-ke, esimweni lapho sigqoka izingubo ezifashisayo ngokwethu, kudingeka sikhethe indwangu. Futhi ngenxa yalokhu udinga ukwazi ukubunjwa kwamafayili kuwo. Ezitolo eziningi eziningi abathengi banikezwa ipasipoti yezobuchwepheshe kokunye okunye. Kodwa kunezimo lapho ungenakuthola ukwakheka kwezicubu. Kulesi simo, ungathatha amathiphu ambalwa awusizo:

• Hlola ukubonakala kwendatshana, uyibeke engalweni yakho, uyigqoke, uqaphele indlela indwangu ehamba ngayo , ejabulisayo ekuthinteni, ezithambile noma ezinzima, ezinzima noma ezilula, amaqabunga aqinile;
• Zama ukudonsela ngaphesheya kwendwangu;
• Ungakwazi ukunquma ukwakheka kwezinto zakho siqu, uma abathengisi behlinzeka amasampuli-izingcezu. Ezimweni ezimbi kakhulu, ungathenga ukusika okuncane nokuqhuba ukuhlolwa, ukusika ucezu oluncane.

Indlela yokuqhuba ukuhlolwa?

Sika isiqeshana esincane (5 ngo-5 cm) bese uhlola okokuqala ukuze usakaze izintambo. Indlela yokucubungula ukugoqa komgogodla kuxhomeke kulokhu. Izindwangu zoboya obunamaqabunga obukhulu futhi obunamafutha, ukotini kanye nosilika wokufakelwa ziyaqhuma kakhulu ezingxenyeni. Lokhu kufanele kucatshangelwe uma kwenziwa imikhiqizo evela kubo. Kumele ugweme ukusetshenziswa kwemibono, izingxube eziphuthumayo zokuphumula, i-coquette eyinkimbinkimbi, amapokhethi aqoqwe kanye nezinye izakhi. Futhi, kufanele kube nezibonelelo ezengeziwe zokuthutha.

Uma sigqoka izingubo ezifashisayo ngokwethu, asikwazi njalo ukuthi ungakwazi ukunquma ukubunjwa kwamafayili ngale ndlela elandelayo - udinga nje ukubeka umlilo ku-scrap, ukubambelele ngezingubo zokugqoka. Ngohlobo lwelangabi lomlotha nomlotha, ungabeka uhlobo lwezintambo zomzimba:

• I-cellulose: ukotini, ilineni, izintambo ze-viscose ziyashiswa kalula, ngokushesha zishiswe ngelangabi eliphuzi. Uma usuka emlilweni, kukhona ukukhanya. Ungaphunga iphepha elivuthayo. Umlotha ulula, umbala obomvu, uhlakazeka kalula.
• Amaprotheni: izinwele zoboya, izintambo zelikasi ziyashisa kancane, ngokuchotshoza, ngokuvame ukubola ngokuzenzakalelayo. Iphunga lezinwele ezivuthayo. Umlotha wezintambo zoboya zibomvu noma zibomvu, zilula kalula. Ekupheleni kocingo lwesilika ngemuva kokushisa kusele ibhola eliqhekekile.
• I-Acetate, ama-acrylic ahlanganisa ukushisa nokuqhaqhazeka futhi ngemva kokususwa emthonjeni womlilo ngephunga leviniga. Ash - ibhola elimnyama.
• I-Capron ne-niloni, ehlanganisa izinsimbi ze-polyamide, zishisa futhi ziqhakazile, ngokushesha zimise ukushisa ngemva kokususa umlilo. Esikhundleni somlotha, kuhlanganiswa isisindo esishisayo, esingasuswa ngamathambo. Njengoba ukupholisa okupholile, ubukhulu bunzima.
• Ama-fiber ayenziwe nge-polyester, ama-lavsan ama-burns ashisa njengamafayili e-polyamide, kodwa amelana nokushisa okuphakeme kakhulu. Ngomusi wombala omnyama. Umlotha ngesimo sezinwele ezikhuni ezinombala omnyama.

Uma sigqoka izingubo ezifashisayo, sivame ukwenza konke ngokubona. Nokho, ngokulandela lawa macebiso alula, ungathola kalula izinto ezifanele kunoma yiluphi uhlobo lokugqoka futhi uluthulule ngendlela efanele.