Pizza e ukuma inhliziyo: iresiphi

Lapho umuntu omthandayo, njalo sifuna ukumjabulisa ngento ezithakazelisayo. Lesi sihloko kuyoba usizo kubantu abafuna Ngamangala nezinye yakho abalulekile ngosuku lwezithandani noma ukuze nje ujabulise yiluphi usuku abavamile. Futhi lokhu akuyona nje isipho, kanti isidlo sokuqala futhi okumnandi. Namuhla sizokubonisa indlela apheke pizza esime inhliziyo.

Izithako for inhlama

adingekayo isivivinyo:

• Ufulawa - 4 izinkomishi.
• Ummbila ufulawa - 1 inkomishi (bheka ukungaguquguquki).
• A ingcosana kasawoti.
• Sunflower noma amafutha omnqumo - 2 tbsp. l.
• imvubelo elomile - esikhwameni.
• Igumbi lokushisa lamanzi - 1.5 izinkomishi.
• Ushukela - 1.5 tsp ..

Izithako ekuzaliseni

Ngokuvamile, ukugxusha, ungakhetha yisiphi futhi uthenge izithako okuthandayo, noma umuntu oqiniselayo ukupheka. Kodwa siyakuninika version yethu toppings, futhi mhlawumbe okuyoba kuyo.

• Ham, amasosishi noma inkukhu - 300 g
• Isoso (ngoba base Lubrication).
• Yeminqumo pitted - isigamu tin.
• Utamatisi - 2 PC.
• Garlic, parsley, kanye no-anyanisi.
• ushizi Hard - 300 g

ukulungiselela

Ngakho, ungakwazi ukuqhubeka ngqo ukudalwa izitsha. Pizza e ukuma inhliziyo iphekwe kalula kakhulu, ngakho awudingi yimuphi amakhono. Futhi ezidingekayo kulo ukuze likhiqize ezithile lapho kuzoba yimuphi esiqandisini. Pizza e ukuma kwenhliziyo, isithombe ezisuka kulesi sihloko kungabesifazane sihluke ifomu evamile kuphela.

1. Into yokuqala okufanele niyenze ukulungiselela inhlama isipanji. Thatha isitsha, uthele emuva esikhwameni of imvubelo elomile, ukuzalela ngamanzi afudumele, ushukela (ukuze imvubelo uvukile) uhlanganise kahle. Ngokulandelayo, sitshelwa ngo ukuyihlanganisa yonke ithawula oswakanyiswe amanzi, wafaka endaweni efudumele imizuzu engu-30 ku-kuwuphawu lokuthi inhlama usulungile, kufanele kube abavelele phezu Bubbles.
2. Khona-ke uthele ufulawa esisele, engeza amanzi bese uxove inhlama. Khona-ke kufanele abeke endishini owagcoba ibhotela, bagubungele ithawula manzi futhi ushiye ukuba basukume ihora. Phakathi nalesi sikhathi, kumele ngezikhathi ezithize uxove inhlama ne ukwengeza ufulawa.
3. Uma inhlama ikhuphuke kakhulu e ivolumu futhi baqala ukuthatha pin rolling balugicite ungqimba elincanyana. Ukuze anikeze ukuma inhliziyo, ungasebenzisa isikhunta ekhethekile. Vele kokuzisebenzisa isivivinyo, ukusunduza phansi - futhi inhliziyo yami ilungile. Kodwa labo abangakwenzi, ungalilahli ithemba. Kufanele, isibonelo, iphethini eprintiwe Inthanethi. Uma kungaqali, ungavele usike ngommese e iso. Kulula.
4. Lapho isisekelo usulungile, uqhubekele ukugcwaliswa. Ishidi inhlama Athambisa isoso noma utamatisi unama nge izinongo nesweli. Okulandelayo, uthathe mncane tincetu ham (amasosishi inkukhu), utamatisi, iminqumo, anyanisi kanye ezintathu ushizi on a grater amaqhafuqhafu. Ngemva kwalokho, zonke izithako chithi nsuku kokufumbathisa ngobuningi ufafaze ushizi vukuza.
5. pizza yethu namahlamvu amise okwenhliziyo ngendlela osuke usushisa kakade 200 degree kuhhavini imizuzu engu-20. Ngokuhamba kwesikhathi, kudingeka siqiniseke ukuthi isidlo akuyona zishiswe. Lapho ushizi Incibilikile kahle, ungakwazi ukususa isidlo futhi sijabulise nabathandekayo babo!

Pizza e ukuma kwenhliziyo, okuyinto iresiphi elula kakhulu, kuphekwe ngokushesha okukhulu. Kungenza kube kokubili. Into esemqoka - ukuze ungeze kancane uthando futhi nje kancane, bese yakho dinner yothando ukukhumbula. Thabani bethandana!