Lapho ukumba iklabishi yokugcina kusuka engadini

Iklabishi kungokwalabo izitshalo cruciferous. Uneziqu izinhlobo eziningana. Ukuze isitoreji isikhathi ebusika isetshenziswa iklabishi srednepozdnih nezinhlobonhlobo sekwephuzile. Kuyinto izitshalo abandayo nemithi, kancane ehlaselwe izifo kanye izinambuzane.

Umlando omncane

Hlakulela ephethwe iklabishi wayeseke waphila iminyaka eminingi edlule, ngesikhathi Stone Age. Lokhu kufakazelwa abavubukuli. ukubukeka kwakhe isiko ukweleta ifomu ishidi. Yavela khona okokuqala eRoma. Ezweni lethu abathengisi iklabishi alethwe. Kakade ngekhulu le-16 kwaba khona ohlwini izitsha Russian.

Ukuhlanza iklabishi yokugcina

Ifanele isitoreji ebusika srednepozdnie kanye nezinhlobonhlobo sekwephuzile of iklabishi. yokuhlanza wabo phakathi kuka-October, Amazinga okushisa emini ngeke idlule 5 degrees, futhi ebusuku phansi zero. Lapho ukumba iklabishi yokugcina? Kungcono ilingane ezomile Okthoba olucwathile. Akufanele ulinde ukuqala frost nemithi lapho izinga lokushisa lehla-degree amane ngaphansi kwezingaqhwa. Iklabishi freeze kancane futhi isitoreji ebusika ukuthutha.

Kodwa lo rush akuyona zinkulu. Lapho ukumba iklabishi yokugcina iyoba ngaphambi kwesikhathi ebesibekiwe, musa ukuzigcina ke ngqo emiphongolweni. Okokuqala udinga kuphole noma pholisa it in okusalungiswa. Imininingwane: iklabishi, okuyinto ebangela nokuvuthwa kamuva kube manje, ilinganiselwa okuqukethwe okusezingeni eliphezulu ushukela.

Isitoreji iklabishi ebusika

Ngokuvamile ku isitoreji ebusika iklabishi bacwilisa emiphongolweni, engaphansi noma ithala cool. Ngaphambi laying kwegumbi yemifino is kahle umoya, futhi agcinwe magciwane yayo. Ukuze wenze lokhu, izindonga, kufanale agqoke izikhindi zangaphansi, emashalofini nophahla belyatsya lime futhi sulphured.

Ngasiphi lokushisa ukususa iklabishi yokugcina? I elikhulu kusukela -1 ^o C ukuze ubeke +1 ^C ngesikhathi nomswakama isihlobo 90-98%. Bagcine lokushisa luyimfuneko iyiphi isitoreji imifino, kuhlanganise iklabishi. Ebusika wabeka eqinile, nokunwebeka, naphakathi iklabishi.

Ungagcini iklabishi esikhulu uqhekeke ke. Small futhi asifanele - seyomile ngokushesha. On eKočani abasele Isiqu kanye 4-5 ikhava ishidi. Lapho ukumba iklabishi ebusika, akumelwe aphanjaniswe izinhlobo zawo, ukuze kuvinjelwe ukwakheka bola kwemizi. Ngezikhathi ukuphequlula imifino, iklabishi kuvuna okungenampilo. Indawo lapho bebehlala khona kwaku ebusika, iphathwa ngomcako.

isitoreji Izindlela

• Ifanele isitoreji izikhwama ezinkulu plastic. Ithwele iklabishi, basuke wagqoka emiphongolweni phansi. Abadingi ukubophela.
• Omama abaningi abasemakhaya esitolo iklabishi, evala iphephandaba isinkwa ngasinye. Ngezikhathi iklabishi zibhekwe, wasusa ezomile amaqabunga elingenhla futhi amaphephandaba amadala. Ihleza lamapulangwe emashalofini, hhayi othinta nomunye.
• Indlela elula: iklabishi ibekwe endaweni sela e notshani, izitini noma amabhodi ilandelana up ihleza.
• Lapho ukumba iklabishi yokugcina bayahamba, kungaba bambe up izimpande. Kuye iboshelwe iluphu okuyiwona ikhanda imiswe okwesikhashana ophahleni emiphongolweni.
• Uma yeka Isiqu esihlabathini, yemifino ngeke ukuwohloka.
• Iklabishi kahle sigcinwe, uma sikubeka kumbiwa inkatho ihleza futhi uthele lime. Ngakho-ke ngeke kabana bola. Bookmark e inkatho senziwa phambi frost. Nge befikile mpahla amahlamvu imifino kanye notshani.
• Iklabishi ezigedekako ngalo obumbeni upharafini noma uketshezi. On omiswe, ingxube ukwakha ifilimu, nenhloko ngeke kabana bola.
• Lapho ukumba iklabishi ngasekupheleni yokugcina ngeke, ungakwazi mpahla iklabishi lesikwa, ake emoyeni aphume, ubophele futhi zilenga ophahleni. Nale ndlela, imifino ngeke ungamunca umswakama hhayi kungalimala.

Ukuhlanza iklabishi kusuka engadini

Lapho ukumba iklabishi kusuka engadini? Uma unqume lapho ngosuku kuzosusa iklabishi ekuseni uthele amanzi amaningi. Emini it is moisturize kahle inhlabathi, futhi kusihlwa ongakuthwebula iklabishi kusuka engadini, ukumba izimpande. Ungakwazi usike iklabishi abukhali ummese, kusale Isiqu encane.

Iklabishi kufanele kube namandla, amahlamvu okhanyayo ne bezinto. Lapho iklabishi okuhlanzekile ebaleni ukuze uthole okunye isitoreji eside ngeke wazi ukuthi kufanele kube khona imifantu, amabala amahlamvu abolile. Phakathi sokuvuna iklabishi abasele amahlamvu 4-5 yangaphandle, okuzokwenza ukuvikela yemifino izifo, ukulimala, futhi omiswe.

Izinambuzane nokulawula kwabo

Ngaphambi ngenkathi ecabanga ngesikhathi ukususa iklabishi kusitoreji, udinga ukukhula iklabishi ngiphilile futhi nginamandla. Ukuze sifinyelele isivuno esihle, kufanele kuqashelwe ukuze awuvikele izinambuzane. Nabanye babo kudingeka bahlangabezane nemfuneko ethile.

• Namazeze - izimbungulu ezincane ngemivimbo black. Okuthile ozithandayo ngabo kukhona amaqabunga iklabishi, lapho badla izimbobo. Ukuze ulwe inkathazo usebenzisa lime, umlotha noma uthuli ugwayi. Basuke abafafazwe amahlamvu. Ungakwazi fumigate izitshalo zithunqe. Kuyinto ngokwanele ukuba ashise garden imfucuza. Uma konke okunye yehluleka, kubalulekile ukusebenzisa amakhemikhali, isixazululo "hexachlorane" noma sodium silicofluoride.
• Iklabishi butterfly elimhlophe kanye iklabishi armyworm kulimaze underside iqabunga. Izinambuzane amaqanda, okuyinto ngemva kwesonto jikisa amacimbi. Basuke ngokuphelele uzoshwabadela zonke amaqabunga ukungena ikhanda. Ngalezi izinambuzane kuyadingeka ukuze anqobe kule mpi onesihluku, kungenjalo isivuno iklabishi abakwazi ukulinda. Amacimbi bugcogcwe futhi bashise futhi akuqede amaqanda amaqabunga. Ngemva kwalokho, ukusebenzisa amakhemikhali, basuke wafutha izitshalo. Kodwa lokhu kufanele kwenziwe ngaphambi ukubukeka amakhanda.
• Iklabishi fly - inkathazo eziyingozi kakhulu yaleli kwezitshalo. Amaqanda babeka phansi eduze simila. Phakathi nesonto kukhona lenqwaba izibungu ukuthi adla izimpande, odalekayo kuwo. Ukulwisana lokhu inkathazo iqala ukubhujiswa amaqanda. Ukuze wenze lokhu, phansi emhlabeni iklabishi wafutha ukulungela "hexachlorane" ngezikhawu izinsuku 6-8. Ingasetshenziselwa for dusting naphthalene noma uthuli ugwayi. Ukuze izibungu awaveli on the izimpande, kubalulekile ukuba egqumeni futhi zalisa simila. Ngakho kwakheka izimpande engenhla uqimba ngokushesha.

izakhiwo awusizo

Izinzuzo iklabishi umsoco wayo akunakuphikwa. Iqukethe amanani eliphezulu amavithamini, amaminerali kanye amaprotheni kukhona digestible kakhulu futhi babe high. Iklabishi Kuyinto uvithamini C Kuyinto izikhathi eziningana ezingaphezu kuka e ulamula amawolintshi, beet kanye izaqathe, garlic kanye no-anyanisi.

okuqukethwe tartranovoy acid ingasetshenziswa yemifino indlela yokudla ehambisana nempilo ahlukahlukene kwesisindo. Iklabishi fibre wehlisa ikholesteroli noshukela egazini. Ukusetshenziswa kuba eluhlaza, okuthosiwe, iyisitshulu, zifakwe emanzini anosawoti, okusemathinini, omisiwe futhi zifakwe emanzini anosawoti iklabishi. Lokhu yemifino lubaluleke ekhishini zonke wekhaya.