Indlela yokutshala cut izimbali roses Amathiphu horticultural

Uma uthola isipho for a holiday, noma nje kweqembu izimbali ezinhle, ngokuvamile kakhulu kukhona Isifiso sokulondoloza inkumbulo leyo mizwa efudumele iminyaka eminingi ezayo. Indlela yokutshala rose ka cut izimbali ekhaya, aziwa balimi eziningi, kodwa Wabasaqalayo kudingeka ube nesineke futhi anake siphumele yimpumelelo.

Kusukela umlenze elula kusuka ubuhle kwaphela, ungathola eqinile, isitshalo iphila nge izimpande zayo siqu. Izimfihlo sendlela ukhule ube ikhaya ephakama, yabelana wazibonela abatshali. Okokuqala udinga ulinde kuze isixha liyobuna ngokuphelele. Lena imfuneko kumiswa evamile kohlelo impande esizayo. Ukukhethwa imbali Imi ku cuttings ezokwenza ube ubude okungenani 15 cm futhi okungenani ezingu-3 we nezinso. Usebenzisa amathuluzi engadini ekhethekile noma abavamile ngommese obukhali wenze cut etshekile, lifakwe ngqo ngaphansi izinso, futhi enye cut iqonde, okuyinto okumele kwenziwe ngaphezu ihlumela, wahlukana ngokuhlela 3-5 mm. Uma kwakukhona namahlamvu omile, zonke ngezansi izinso ziyasuswa, futhi phezulu isuswe kancane kuphela.

Ukuze uqonde ukuthi imibala roses sikhule rose, badinga kuphela ukuba uqaphele ukuthi nezihlahla ngokuvamile etshalwa kusuka cuttings, ezifana raspberries noma currants, ngakho-ke imibala kungagxilisa ngendlela efanayo. I milisa olungiselelwe ibekwe kunoma iyiphi elula futhi eqondile ukuze athole ekwakhiweni umtshali ekuthuthukiseni ukukhula impande. Zuza yokudla enjalo isiyatholakala yisiphi isitolo okukhethekile noma esitolo esikhulu. Uma kungekho ngokuqiniseka izidakamizwa zakamuva angasebenzisa ezivamile isixazululo potassium permanganate. Ngezinye 12-14 amahora Isiqu egxilile ingxube wavuma pink amagciwane yamanzi kanye esidi manganese-potassium.

Ukuze umsebenzi okunye bese uphendula umbuzo indlela yokutshala rose ka cut izimbali, kudingeka eliphezulu ifomula yokudla okunempilo. Ungathenga ngomumo eyenziwe noma wenze substrate zakho Peat, izinga umquba, emfuleni isihlabathi futhi wapheka umhlaba. Kufanele uthole inhlabathi lula kakhulu futhi angabacwasi evundile. Umhlabathi okuholela is batheleka izimbiza olungiselelwe noma amabhokisi evamile, kodwa qiniseka ukuthi ube amanzi okuhle kakhulu.

Cuttings ngokushesha ngemva isizinda manganese kusukela isixazululo, kubalulekile ukuba umhlaba enhlabathini lelungiselelwe, kuyilapho sokuhambisana ukuthambekela kancane. Abantu abaningi bafuna ukwazi indlela yokutshala izimbali ukuncishiselwa kusuka rose ngokushesha. Ukuze wenze lokhu, qiniseka ukuthi isilinganiso izinso ezintathu ngempela engaphezulu eliphansi, endaweni ethile e ngamasentimitha amabili noma amathathu. Okunomsoco inhlabathi ngobumnene crimped emhlabeni cuttings itshalwe bese ukutshala isidingo uthele amanzi kancane, hhayi abandayo futhi amanye inhlabathi. Ukutshala ezivamile ikhava ingilazi imbiza ibekwe endlini efudumele lapho izinga lokushisa ungaphakathi uhla 24-25 ° ^C.

Iza sikhathi esibaluleke kakhulu ekuhlolweni, enikeza impendulo yombuzo indlela yokutshala rose ka cut izimbali. kahlanu eziyisithupha cuttings usuku kuyodingeka afafazwe kusukela isifutho, walivikela ngempela kahle amanzi kokuba lokushisa hhayi ngaphansana ekamelweni lokushisa. Kuyinto ngokwanele ukuthi siphakamise imbiza imanzise umhlabathi ngaphansi kwaso. Isexwayiso: izwe akufanele kube ezomile, kodwa ezimanzi isitshalo "ixhaphozi" futhi akufanele kube. Phakathi ikhalenda eyodwa ngenyanga wasukuma ukuze kahle sigxilile futhi unike abanye amahlamvu entsha elikhanyayo oluhlaza. Ngemva kwalokho, ibhange kumele zisuswe futhi anakekele imbali izindlela ezivamile: esifike athambise umhlabathi futhi ayakhala uma kudingeka. Ukuze ehlathini likhule kahle, kuyodingeka ukususa efihlekile yokuqala, okuyinto uyokunika Florists abazikhandlayo, futhi izikhathi ezimbalwa ngenkathi ukwenza yokudla yokudla okunempilo. Qedela isitshalo a kwakunezigqiki ezithambile kuyoba ngonyaka 2-3rd kuphela, kodwa bayojabulela izinkumbulo ezimnandi isikhathi eside, isikhathi eside.