Indlela ukususa iphunga kusuka imbala: izindlela kungase kutholakale

Kaningana, umngenisi wezihambi sibhekene umbuzo kanjani ukususa iphunga kusuka imbala. Iphunga kungaba noma yini: ukudla amadala, nemithi ezichithekile noma imimoya, kodwa ngokuyisisekelo kuyafana - ekususeni uvalwe isikhala avaliwe kunzima kakhulu.

Ngeshwa, indlela elula - ukugeza futhi ushiye evulekile kuze ukunambitheka egcwele weathering - awusebenzi ngaso sonke isikhathi. Phela, ayaziwa, njengoba kuthatha isikhathi, futhi imikhiqizo kumele agcinwe endaweni ethile. Ingabe hang out kule sizini kubanda amaphakethe ewindini. Ngokuvamile kudingeka ukususa iphunga imbala, lelo eliqhubekayo usetshenziselwe inhloso yazo. Izindlela ukwenza lokhu ukwazana, kwaphumelela kakhulu, futhi uzonikezwa esihlokweni.

Indlela ukususa iphunga kusuka imbala, lapho nje wathenga

Le nqubo entsha, okuyinto has injoloba kanye izingxenye plastic, ngezinye izikhathi kuveza 'technical "nephunga. amakhemikhali iphunga kanye nemikhiqizo kuzodluliselwa, uma Bathenga ngokushesha ugcwalise efrijini.

Kungcono ugeza usuku ukulethwa ukuthenga kusuka ngaphakathi, usebenzisa isixazululo soda kunalokho ebuthakathaka, wesula ezomile futhi ushiye for 3-4 amahora angabiki nge umnyango ovulekile. Zonke efanayo, okungukuthi ukuthi singakanani isikhathi kufanele isukume ime ngezinyawo le ndlela isabelo sokwaba ofanele refrigerant ngaphakathi indlela ngemuva ezokuthutha. Faka kungaba kuphela ekupheleni kwalesi sikhathi.

Indlela ukususa iphunga kusuka imbala nge adsorbents

Adsorbents - izinto okuyinto unekhono ayashesha ukubamba iphunga kusukela emoyeni ambient - kungasiza kakhulu lo msebenzi. Ngokukhethekile nokuwakhiqiza laboratories chemical akudingekile, abaningi adsorbents futhi ngakho-ke, njalo nje usebenzisa ekuphileni kwansuku zonke.

carbon umswakama

Tablets ngoba kokungenisa, okuqukethwe cartridges for amanzi noma umoya izihlungi - konke okuyizinto ingasetshenziswa ukuze asindise imbala kanye nemikhiqizo. Amalahle batheleka isidlo refractory futhi calcined e hot (180 ° C) kuhhavini imizuzu engu-20. Ngemva kwalokho, uthele ungene ipuleti ubekwe lapho uya khona.

Njengoba nje unomuzwa wokuthi amalahle iphelelwa amandla ayo, ungakwazi kabusha washa futhi ulisebenzise njengendlela entsha. Lokhu kungenziwa nge okufanayo isihlungi okokusebenza izikhathi 7-8. Ngesinye esiqandisini emaphakathi amalahle ngokwanele 100 amagremu.

cat udoti

Fillers zihlukile, kodwa iningi lazo Site ukululaza kunuka kabi. Sicindezelwe sawdust kungaba ngaphambi laying eshalofini afafazwe ngamanzi - ke ukusebenza yabo yande.

Indlela ukususa iphunga kusuka imbala nge imikhiqizo

Ezinye izinhlobo zokudla futhi usizo ukubabulala kunuka kabi. Ngokuvamile ukusetshenziselwa lokhu ezisawolintshi injongo: lemon noma orange ikhasi ukusabalala esiqandisini emashalofini futhi iminyango. Lapho esomile ngokuphelele up, kungenzeka ukuba esikhundleni saso kungene labo fresh.

Kunalokho soma ingasetshenziswa swabs cotton amafutha abalulekile sweet nebabayo orange, lemon, Mandarin kanye ubhamubhamu.

A amazambane ambalwa noma apula unciphe ngesigamu futhi nazo zasakazwa kuzo zonke isikhala. neengcezu omisiwe lasuswa futhi kwafakwa emisha.

Yiqiniso, zonke lezi manipulations eniyenzayo isiqandisi pre-wageza zezikhali. Imithombo iphunga isuswa wokuwasha, izenzo okwengeziwe zihloselwe iwukudambisa amaphunga asalile.

Akukho kusiza?

Uma zonke izindlela wazama, kodwa ayikho ulilethele elamukelekile, futhi wena cha fanele bono kanjani ukususa iphunga kusuka imbala ekhaya, ubheke amasu master ukulungisa. Kwesinye isikhathi imbangela yezinkinga kungakusiza bangaba ukuvula isitamukoko noma avimbekile eneqhwa ohlelweni. Lo chwepheshe uyoqeda imbangela, futhi esiqandisini zakho ozithandayo futhi ukubusa freshness.