Izakhiwo elimangalisayo kumquat. Kuyini lokhu isitshalo, yini ukusetshenziswa kwawo?

Nakuba izihlahla kumquat uvele emakethe yethu muva nje, ngokushesha wamthanda ngenxa yobuhle balo, izithelo ewusizo futhi esihlwabusayo. kudabuka kwakhe - South-empumalanga China, nakuba endle it is akuzange ezitholakele. Esikwaziyo ukuthi zikhona ezikhulayo cultivars kumquat, ukuthi lesi sitshalo icashunwa yamaShayina yasendulo ngekhulu lesibili BC. Kodwa e-Europe, futhi likhuluma ngalo kuphela uvele ekhulwini lesikhombisa. Kumelwe ukuthi udumo olukhulu ayizange manje.

Sezitshalo kusukela Algeria Truby akwenza ekuqaleni kwekhulu lamashumi amabili, incazelo yokuqala Botanical kumquat. Lokho branched izihlahla ezihlale ziluhlaza yemifino, kuyaziwa isikhathi eside e-Europe. Wakhe izithelo Iqanda emise ripens esikhathini kusuka February kuya maphakathi no-March, futhi ube ophuzi okusagolide, zigqamile-olintshi noma orange. Inyama namanzi futhi omuncu. I uqweqwe kuyinto abushelelezi, nge ukunambitheka enuka okubabayo. Ngokuvamile, esithelweni 4 kuya ku-7 iyizingxenye nenzalo amaningi.

emazweni ahlukahlukene anamagama ahlukene ukuze kumquat: orange segolide noma kinkala - Japan, Mandarin igolide noma Quince Japanese - eYurophu. Futhi kubizwa fortunelloy noma emabhontjisi segolide. Lesi sitshalo kuyathakazelisa ukubukeka kwayo kuphela kodwa futhi ekuqukethe. Kumane liyinqolobane izakhi! Okokuqala, iqukethe amafutha amaningi abalulekile, ezisetshenziswa ngempumelelo ekwelapheni imikhuhlane, rhinitis kanye ekhwehlela. Ukudla izithelo kumquat (okungukuthi, usuwazi), ungakwazi balahle ukungezwani sezinzwa, ngcono isimiso sokugaya ukudla bungene. Kuqukethwe izithelo usizo furokumariny izifo ikhambi fungal. Futhi-ke, ukuba khona amavithamini C, B no-P, futhi, kuyoletha izinzuzo ezingokoqobo.

Yidlani kona lapho sihlala esikhunjeni. Abahluleli Special lesi sithelo isetshenziswa ikhasi lakhe kuphela. Ngaphezu kwalokho, isetshenziswa njengenhlangano okufakiwe kuze nososo, salads kanye Ungadla. Its kubhakwe kuhlanganiswe nanoma inyama noma inhlanzi. Kuyinto ethandwa ngefomu omisiwe. Futhi akugcini nje tincetu omisiwe, kodwa futhi iyonke, ngesimo izithelo candied. BaseYurophu bayakujabulela ukusebenzisa lolu izithelo njengoba isidlo nge Martini, kufakwe endaweni yawo iminqumo. Kuwufanele azi kwesinye isakhiwo ewusizo kumquat - kuba ikhambi elihle kakhulu hangovers. Ngemva idili okuhle ngokwanele ukuba adle izithelo ambalwa, futhi ekuseni ungenayo ukucabanga mayelana nenani utshwala idliwe.

Uma unquma ukuqala ngo isitshalo ezinjalo, kubalulekile ukwazi lokhu okulandelayo. Okokuqala, kumquat ayidingi ukunakekelwa ngokucophelela ikakhulukazi. Uyazithanda ehlobo kanti afudumele ebusika. Lokhu isihlahla esihlale siluhlaza zikhule kangcono emgwaqeni. Kushisa, izimpande kufanele bavikeleke okweqile. Kuze kube yimanje, kufanele itshalwe emhlabathini isihlabathi, sawdust noma Peat moss. Uma unquma ikhule endlini, bese kuqala kunazo zonke ukuqinisekisa isitshalo umoya onomswakama. Kungenjalo-ke sivuthuka, ikakhulukazi ebusika. Kumele olufuthwe nge amanzi afudumele sokunethezeka ukubeka izitsha ibhethri ngamanzi.

Ngenkathi cool izitshalo bazithela Njalo ngemva kosuku olulodwa ebusika okungenani kabili ngesonto, futhi nsuku zonke ehlobo. Kumquat iyaphendula kahle kokukhulelwa. Futhi udinga ukwazi ukuthi ezincane ibhodwe lapho likhula, futhi elikhulu isitshalo, kulapho kufanele avundiswa. Kusukela ezinsukwini zokuqala kwentwasahlobo kuze ekwindla wasuthisa izikhathi eziningana ngenyanga, futhi lonke isikhathi esisodwa kuphela isikhathi ezinsukwini ezingu-30.

Kunoma ikuphi kubalulekile ukuzama sikhule ngalesi sitshalo exotic enhle ewusizo. Phela, akumangalisi-ke kubizwa ngokuthi nezinjabulo elincane zo Chinese ubudala.