Ubuhle, Ukunakekelwa kwesikhumba
Ukuzifihla imibimbi of gelatin: zokupheka
Buso ngesisekelo gelatin ungaguqula ebusweni, enikeza isikhumba esibushelelezi futhi silky. Umphumela iyabonakala emva isicelo sokuqala. Isakhi esiyinhloko kuba gelatin. Ungadliwa buso inkhulumo lelungiselelwe kwezindlu kusekelwe kuyo, uzothola esihlokweni. Inhlanhla ekulweni ubuhle!
Ukusetshenziswa gelatin ngokuba ubuso
Gelatin kuyinto amaprotheni zemvelo. It lingena epidermis, yokumatisa isikhumba izakhamzimba. Ukusetshenziswa buso ngesisekelo gelatin ivumela ukuxazulula inkinga ehlobene nokubukisa izinguquko ezihlobene nokukhula. Engingakusho nje 2-3 izinqubo ngeviki ukuze bheka abasha fresh.
I izakhiwo gelatin:
- kuqinisa ikhule ezimbotsheni;
- whitens isikhumba (ukwenza freckles obunganakekile kanye amnyama);
- moisturizes ubuso;
- It kuqinisa isikhumba.
Ukusetshenziswa izithako zemvelo, ukupheka esheshayo isicelo osheshayo - zonke lezi zinzuzo has imaski gelatin. iresiphi ungakhetha ukunambitheka yakho. Nazi ezimbalwa ongakhetha kuzo.
Isivuvu: gelatine ne-carbon isebenze
Wena uhlushwa namabala amnyama noma oiliness ngokweqile kwesikhumba? Ukuxazulula lezi zinkinga kungaba imaski ibhalwe ngesisekelo carbon isebenze futhi gelatin. Lezi izithako zisetshenziswa kuphela ezindaweni inkinga (ngokungabi bikho ukuvuvukala).
Sidinga:
- . 1 isipuni gelatin yaba luthuli;
- 1 tablet amalahle.
Kulandzelana kwalokucuketfwe lokuhleliwe izenzo:
- Izithako ngenhla axutshwa enkomishini.
- Thela 50 ml amanzi.
- Ufaka ingxube microwave oven for 10-20 imizuzwana.
- Ake inkomishi cool lokushisa ukhululekile.
- Izandla ingxube isetshenziswa ezindaweni inkinga.
- Kuphele imizuzu engu-20. Ngemva kule nkathi yesikhathi, susa ngokucophelela tape wemka ebusweni bakhe.
- Hamba ugeze ngamanzi afudumele.
Lokhu iyasihlanta imaski futhi rejuvenates isikhumba, uyasondla futhi amathoni. Kungasetjenziswa akukho kuka 1 isikhathi ngesonto.
Mask esekelwe gelatin nobisi
Amabili kula ma-izingxenye kungabangela isikhumba sakho zisesimweni ephelele. I izakhiwo gelatin, siye kakade okukhulunywe ngaye esihlokweni. Futhi lokho izakhiwo ubisi? Okokuqala, kuhloswe ukukwehlisela nolaka we nezinye izingxenye buso. Okwesibili, kwenza silky isikhumba. Okwesithathu, inikeza ephakamisa umphumela.
Kanjani kute wente imaskhi ubisi gelatin? Thatha isitsha ejulile. It uthele 1 ihora. L. gelatine powder. Izinhlamvu noma elimbudumbudu nazo efanelekayo. Gcwalisa 8 amahora. L. ubisi abandayo. Thina ukulinda kuze kube sikhukhumale gelatin. Le nqubo ivame kuthatha imizuzu embalwa.
Evuvukele mass umkhumbi in a okugeza amanzi, imenze isimo uketshezi. Kukhona futhi wengeze 1 tbsp. l. ubisi. Hlanganisa izithako. Susa isitsha ekushiseni futhi kuphole. Thatha izandla zakho ingxube futhi silisebenzise ubuso ohlanziwe. Kuphele imizuzu engu-20. Khona-ke ukususa izithako nge swab ukotini wasigcobhoza obisini. Hamba ugeze ngamanzi afudumele. Umphumela kuyobonakala ngemva kwamasonto 2-3. Yenza kanye imaski njalo ngemva kwezinsuku ezintathu. Kuyinto efanelekayo zonke izinhlobo zesikhumba.
Silwe imibimbi
Njengoba bekhula, isikhumba ebusweni ilahlekelwa kuyaqina yayo yangaphambili. Lokhu kungenxa ukwehla lemali collagen kuwo. Kuyinto ziyakwazi ukuzivumelanisa nalolu ekulahlekelweni gelatin. Iqukethe namaminerali ewusizo ukuthi uthuthukise epidermis.
Ingabe unentshisekelo buso ebusweni imibimbi kusukela gelatin? It kungenziwa ekhaya. The main ingxenye - gelatin. Izithako asele kunezelwa ngokuvumelana iresiphi.
Isivuvu imibimbi of gelatin okhethiweyo kuye isikhumba hlobo. Lena iphuzu elibaluleke kakhulu. Uma isikhumba esomile, bese gelatin yengezwe ubisi, futhi uma kuyintando oily ke yogurt noma yogurt.
Sidinga:
- 35 g glycerol;
- 1 h. L. isinkwa kungekho kuswela;
- 20 g we gelatin.
Practical ingxenye:
1. Ncibilikisa gelatin endaweni okugeza amanzi.
2. Engeza nalokho uju kanye glycerin. Hlanganisa izithako.
3. Ingxube wafakwa isandla isetshenziswa isikhumba izingqimba eziningana. Kuphele imizuzu 20-25.
4. Susa imaskhi. Geza off izinsalela amanzi awo afudumele.
Lokhu buso ebusweni imibimbi of gelatin zizosebenza nakakhulu uma kuya izithako ngenhla, engeza isikhuphasha neqanda. Izingcezu ingasetshenziswa berry noma izithelo njengoba ikhomponethi ezengeziwe.
Okunye zokupheka gelatin buso
nge banana
Gelatin sigcwale amanzi bese ulinda ke zigcwala. Kushiswa namabhati amanzi. Sula banana. Sizodinga kuphela isigamu uginindela. Thina lisicole in a blender. Hlanganisa gelatin nge banana. The Mask okuholela lisetshenziswa ebusweni. Bamba 30 amaminithi. Susa imaskhi kusuka isikhumba nge pad ukotini. Thina ugeza ngamanzi kusukela empompini. Ukuhlanganisa imiphumela isetshenziswa amafutha okuthambisa isikhumba, ngokuvamile zisebenzisa.
nge ikhukhamba
Udinga kancane bleach ubuso bakho? Lokhu imaski Luhle. Ukuze uqale, ukulungiselela isixazululo ekhethekile. Ngoba sithatha ikhukhamba ijusi amanzi ngesilinganiso alinganayo (isib 1 tbsp. L.). Cwilisa gelatin bese ulinda kuze kube siyakhukhumala. Melt ke enkomishini bese wengeza ukuba ikhukhamba unama. izandla Chilled sibeka buso ebusweni bakho. Kuphele imizuzu engu-20. Ekupheleni inqubo thina ugeza ngamanzi afudumele.
Nge glycerine noju
Njengoba kule iresiphi odlule, okokuqala udinga ukwengeza amanzi gelatin. Ngemva 60 ml okusamanzi azithathe isipuni powder spoon. Lapho gelatin sikhukhumale, mix it ne glycerin. Thela uju oluncane ketshezi. Hlanganisa izithako. Ungqimba kwaphumela lufakwa ubuso, ukusakaza ngokulinganayo phezu kwesikhumba. Shiya imizuzu 15-20. Ukuze ususe imaskhi nge manzi ukotini pad.
ukhilimu omuncu
Ingabe ukhathazekile oiliness ngokweqile kwesikhumba? Xazulula le nkinga kuyosiza gelatin. Ungadliwa buso ezichazwe ngenhla Site abesifazane nge evamile ukuba isikhumba esomile. Idinga izithako ezahlukene kakhulu. Ukuqala chaza gelatin (1 ihora. L.) Ngo ubisi noma kalamula. Lapho-ke siyakhukhumala, engeza 1 tbsp. l. ukhilimu omuncu ne ephansi fat. Govuza. Ukuphoqelela ubuso futhi ushiye imizuzu 20. Ngemva ngesikhathi esithile ukusula ubuso disc olumanzi. Geza ubuso bakho ngamanzi. Umuzwa lightness Amazing kanye freshness livela ngeminithi lokuqala ngemva kokususwa buso.
ukhilimu
Ihora isitsha 1 uthele. L. gelatine powder. Sigcwale amanzi. Kwesinye ukhilimu isitsha phehla (1 tbsp. L.). Ngomqondo onabile, kungenzeka ukwenza ngaphandle izithako engeziwe. Kodwa uma ufuna ukufeza ukuthambisa nomphumela aqabulayo, ukudala buso ingasetshenziswa uju liquid, ukhilimu omuncu futhi ukhilimu. Thatha 1 ihora. L. Ngayinye yalezi izithako. Hlanganisa endishini bese beat nge mixer. Kancane kancane ukwethula gelatin zingavuvukalanga. Ungqimba ke kudingekile ukuba kuntengantengise futhi. Kufanele ungene isilinganiso obukhulu. Sebenzisa imaskhi ebusweni bakho futhi enqunyelwe isikhathi imizuzu engu-20. Emva kwalesi sikhathi, i-ezimanzi ukotini pad ukususa ingxube kwesikhumba.
Ifanele gelatine imaski
intombazane ngayinye yenza imizamo yokuthuthukisa ukubukeka kwayo. Kepha buso ngesisekelo gelatin, base okufanele isetshenziswe lugxile ezindabeni ezinjengalezi:
- isikhumba flabby nokuwohloka (3-5 izinqubo kuyoba ngokwanele ukuba babuyele umswakama waso wangaphambili);
- izinguquko ezihlobene nokukhula - Mask imibimbi of gelatin kuzoholela ngcono ngesimo bushelelezi futhi isikhumba kokuqina;
- ibala okungenamsoco;
- namabala amnyama;
- isikhumba oily ngokweqile.
Izimo
Naphezu izakhiwo eziningi kuyazuzisa, gelatine imaski ingaba yingozi kahle. Izimo ekusebenziseni kwazo yilezi:
1. Vula amanxeba kanye microcracks.
2. Ukuvuvukala ubuso (induna, nezinduna kanye nokunye).
3. Isikhumba esomile ukuthi ngokuqhubekayo peels.
4. Ukuba khona sutures nasezinkingeni ezilandela ngemva kokuhlinzwa ebusweni.
Lapho usebenzisa gelatin imaski kufanele ugweme endaweni ezizungeze amehlo. Le filimu okuholela isuswe ngokucophelela ngaphandle ukunyakaza ngokushesha.
Ukuzifihla nge gelatin: Izibuyekezo
Girls, zama ukubona ngamehlo engqondo le ndlela ukususa namaqhubu futhi sithuthukise isimo sesikhumba, weneliseka imiphumela. Iningi lawo asele wokubuyekezwa okuvumelekile, ngisho ngomdlandla. Izinzuzo esemqoka gelatin buso Bayibiza lula kwesicelo khulu begodu okusezingeni eliphezulu.
Izibuyekezo ezingezinhle futhi woza, kodwa izinto eziningi ezincane kakhulu. Bona izintokazi esekhala ukungakhululeki emva isicelo imaskhi. Ngakho siyaphinda khumbula ukuthi ngaphambi ukusebenzisa amathuluzi okudingayo ngijwayele Izimo.
Indlela ukukhetha imaski ngoba gelatin
Lo mkhiqizo zezinhlobo ezimbili: lobuchwepheshe nokudla. Iyiphi ukhetha? Ukudala imaski sidinga gelatin. umbala wayo kuhluka ophuzi ukusula. I elimbudumbudu lula, lo gelatin kangcono.
Ukuze ugweme komzimba kufanele asebenzise umkhiqizo kungekho nto enemibala emihle ngaphandle iphunga. Kuyinto efiselekayo ukuthi sibe ngohlobo izingqimba noma granules.
Ekuphetheni
Manje uyazi ukuthi izici ezibaluleke has gelatin. Ungadliwa buso okukulesi sihloko kulula ukuba kusebenze futhi engabizi ngokuhamba kwesikhathi. Ngosizo lwabo ulondoloza ubuhle kanye nentsha ubuso.
Similar articles
Trending Now