"Amathuba" Chanel - Iphunga ibhizinisi owesifazane

Ngezinye Chanel ngamakha abe charm esiyingqayizivele. Lapho intombazane noma owesifazane "ingubo" kubo, uzizwa French. Kodwa kuyisifiso "ukushintsha okwesikhashana ubuzwe" ukhuthaza fair ubulili bafake amakha noma amanzi olunephunga elimnandi brand hhayi kuphela. Ako "Chanel" - kuwuphawu isimo senhlalo yomuntu osebenzisa kubo. amakha abahlukile futhi kuyabiza yendlu ukuhweba ukuphakamisa amantombazane noma abesifazane okuqondene umphakathi eliphezulu. Chanel ngamakha zenzelwe ukunikeza ithuba uzizwe kube sekufikeni abesifazane, kanye kukukhumbuza iqiniso ukuthi kwaba lapha.

Ngokuhamba kwesikhathi yendlu ukuhweba baye ekhishwe ezihlukahlukene izingoma. Zadalelwa kwabesifazane bezinhlanga ezahlukene ubudala, ukusetshenziswa nsuku zonke, kusihlwa, Ukuthoma, ezinoshukela, nge ebabayo, ethwele kwehlobo, uDaisy uchungechunge ... Kodwa yini zadalwa yimimoya, zozela zonke, ugcizelele ubufazi zabanikazi. Ngemva 2000, imfashini kakhulu steel Loop flavour. Zenziwa ukuzizwa hhayi kuphela khona engxenyeni enhle lwesintu okuzungezile, kodwa futhi ukuba banake kokuhamba kwakhe, ukuvula ngemva kwezinsuku imimoya isitimela. Ethandwa kakhulu kukhona flavour ibhizinisi abesifazane futhi perfume, ethwele kwehlobo, ngoba abesifazane zanoma iyiphi iminyaka.

"Amathuba" Chanel kuyinto Iphunga yakudala abesifazane ibhizinisi omdala. Akukho lutho engadingekile. Wadala in the isiko endlini ukuhweba "Chanel". Ayikho imbangela, amanothi playful, kodwa akukho kusihlwa esindayo umculo. Eqenjini flavour libhekisela chypre ezimibalabala. "Amathuba" Chanel waqhubeka ukudayiswa ngo-2003. Yakhiwe ngu- komthaki Jacques Polge. Amanothi phezulu Iphunga kukhona uphayinaphu, patchouli, iris, eseshumi kanye pepper pink. Inhliziyo umsindo kwenanela ezisawolintshi kanye jasmine. amanothi Base kukhona must, vanilla, patchouli futhi vetiver. "Amathuba" Chanel - amakha ezihloniphekayo, esikhanyayo, nesihle futhi kuyabiza. Libhekisela Iphunga niche ehlala njalo iluphu. It suka amanothi pepper pink musk. Inikeza umzimba ukunambitheka okunoshukela lamagcobo besilisa. "Amathuba" Chanel uyazishintshashintsha kakhulu, ezifanele nganoma yisiphi isikhathi sonyaka kanye nesikhathi sosuku. Akasoze awayiphazamisi. Chanel amakha "Amathuba" ingafaniswa ingilazi champagne. Yena ekhanya, enchanting. Inikeza ubufazi kugcizelela wedwa Yilowo nalowo muntu wesifazane. In the version of amanzi yangasese ekuqaleni kuba oluhlaza futhi ukukhala. Futhi inguqulo amakha, lokhu kuyefana kakhulu iphunga isikhumba, ezolile. Lokhu Iphunga, okuyinto akakubangeli ubudlova.

Chanel "Amathuba Fresh" - iphunga, okuyinto ikhishwe ngo-2007. Yasungulwa ngu komthaki Jacques Polge ngqo endlini zokuhweba. Kanye Chanel "Amathuba", uyilungu leqembu chypre ngephunga ezimibalabala. amanothi aphezulu - umsedari emhlophe and ezisawolintshi - ukudala umuzwa kalula ngesikhathi sokushisa kosuku. Inhliziyo amanothi lisibekele eseshumi amanzi, pepper pink jasmine. amanothi Base kukhona inhlaka, patchouli, teak izinkuni, vetiver, iris futhi must emhlophe. Iphunga kukhiwa, kungcono ukuba "simbone" owesifazane isizini efudumele. It ayiqukethe umculo onesigqi. Ideal for ehlobo kusihlwa uhamba. Loopback. Lo mjikelezo ugcina inothi ulwandle umoya. Inikeza freshness okwedlulele umzimba, akasibaleli iziphambeko aftertaste yayo. Ifanele abesifazane zanoma iyiphi iminyaka. Kuzwakala omkhulu eseyintombazanyana, nezintokazi ezibuka kwezwe. Beautiful, fresh, oqaphelayo ngesikhathi esifanayo, iphunga ezibizayo.